Sur La Table - United States, Madison, On-site work

Passionate about coffee? Join Sur La Table in Madison as a Coffee Specialist. Lead brewing demos, teach classes, and recommend espresso machines and accessories while delivering exceptional customer experiences that drive sales.

Lead Sur La Table's Madison store floor as Manager on Duty, coaching teams and driving sales goals. Requires 1+ year retail management experience and a passion for exceptional culinary customer experiences.

Lead Sur La Table's culinary program in Madison as Culinary Lead. Combine kitchen management expertise with teaching skills to inspire customers, drive sales, and build a high-performing team. Requires 1-2 years kitchen management experience and Food Manager Certification.

Join Sur La Table in Madison as a Seasonal Kitchen Assistant! Support chefs during cooking classes, deliver exceptional customer experiences, and drive sales. Must be 16+, Food Handlers certified; food prep experience preferred.

Seasonal Chef Instructor role in Madison with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.