We use cookies to enhance your experience, analyze traffic, and serve personalized content. By clicking “Accept”, you agree to the use of cookies.
English
Čeština
Deutsch
Ελληνικά
Español
Français
Magyar
Italiano
日本語
한국어
简体中文
Nederlands
Polski
Português
Română
Русский
Svenska
Türkçe
Українська
Tiếng Việt
Countries
?
This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join The Ivy Hotel, a 2-Michelin-Key property in Baltimore, as an Overnight Concierge. Requires hotel customer service experience, strong English communication, computer skills, and weekend/holiday availability. Benefits include paid vacation, medical/dental insurance, and retirement plan.
Join The Ivy Hotel, a Relais & Châteaux luxury boutique property in Baltimore, as a Pastry Cook. Support the Executive Pastry Chef crafting desserts, breads, and pastries for Magdalena. Requires 2+ years pastry experience.
Lead the opening of a new Forbes Five-Star spa at Twin Farms, Vermont. Seeking a passionate Spa & Wellbeing Manager with 3+ years of luxury spa leadership experience to build a team and shape exceptional guest experiences. Housing support and relocation assistance provided.
Blair Hill Restaurant Group seeks a General Manager for its Relais & Châteaux boutique hotel in Greenville. Requires 5+ years of restaurant management and serving experience plus wine knowledge. Lead staff training and front-of-house operations at this stunning lakeside estate.
Lead front-of-house service at a Five-Diamond Relais & Châteaux resort in Morris, CT. Seeking an experienced Restaurant Manager with fine dining leadership, wine knowledge, and a passion for personalized hospitality.
Join Twin Farms, a Forbes Five-Star luxury resort in Barnard, VT, as a Line Cook. Prepare high-quality farm-to-table dishes in a fast-paced kitchen. Enjoy health benefits, 401(k) match, paid time off, and daily staff meals.
Beverage Professional - Uberto Restaurant at Quercus
Join Quercus, Georgia's only Relais & Châteaux property, as a Beverage Professional at Uberto restaurant. Deliver polished service and expert beverage guidance in a Michelin-starred tasting menu setting.
Join Quercus, a luxury Relais & Châteaux hotel in Gay, Georgia, as an experienced Housekeeper. Deliver impeccable cleanliness and personalized guest experiences. Ironing skills required; flexible weekend hours.
Join Uberto at Quercus, Georgia's only Relais & Châteaux property, as a Host. Deliver warm, polished guest experiences in a Michelin-starred setting. Fine dining hospitality experience preferred.
Join Uberto at Quercus, Georgia's only Relais & Châteaux property, as a Server. Deliver polished fine dining service alongside Michelin-starred chef Ryan Smith. Requires refined dining experience and strong beverage knowledge.
Join the Inn at Hastings Park in Lexington as a Banquets Supervisor. Lead event operations, manage BEOs, and ensure exceptional guest satisfaction at Boston's only Relais & Châteaux property.
Join the Inn at Hastings Park in Lexington as Restaurant Assistant Manager. Lead front-of-house teams, develop beverage programs, and ensure exceptional guest service. 3-5 years management experience required.