Pyramid Global Hospitality - United States, Gastronomy

Lead restaurant, bar and lounge operations at Pyramid Global Hospitality as Restaurant General Manager. Requires 5+ years upscale, high-volume leadership experience, strong financial acumen and a passion for elevated guest experiences.

Pyramid Global Hospitality seeks an Executive Chef to lead innovative, seasonally inspired menus across multiple outlets. Requires 5+ years of progressive culinary leadership, strong food cost management, and proven team development skills.

Join Pyramid Global Hospitality as a Bartender at Scale Cove, a luxury resort. Prepare cocktails, deliver exceptional guest service, and grow in a dynamic pre-opening environment with competitive pay and benefits.

Lead culinary operations at Jack Rabbit as Sous Chef with Pyramid Global Hospitality. Requires 3 years culinary leadership, 2 in full-service hotel/resort, strong food safety knowledge, and team development skills.

Join Pyramid Global Hospitality as a Cook II at Market Restaurant in the US. Requires 2 years commercial kitchen experience, a la carte preferred. Full-time, 1st shift, $20.25/hr plus great benefits.

Lead kitchen operations as Chef de Cuisine at Pyramid Global Hospitality in the USA. Oversee production, staff scheduling, menu execution, and food safety. Requires 5 years culinary experience and food safety certification.

Join Pyramid Global Hospitality as a Bartender at Thirsty Dragon in the US. Craft cocktails, deliver engaging guest service, and grow in a dynamic resort setting with competitive pay and full benefits.

Join Pyramid Global Hospitality as a Bartender at Dawn Manor in Wisconsin Dells. Requires bartending experience, mixology knowledge, and Wisconsin alcohol certification. Enjoy competitive pay, health benefits, and growth opportunities.