This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join the opening team at Notti's in Rose Bay, Sydney. We seek a passionate Pizza Chef skilled in wood-fired oven cooking and dough fermentation. Enjoy competitive pay, career growth, and discounts across 90+ venues. Bring your energy to this exciting new Italian-inspired restaurant.
Location
Australia , Rose Bay, Sydney
Salary
Not provided
Merivale
Expiration Date
Until further notice
Senior Brand Manager
Lead integrated marketing campaigns for Sydney's premier hospitality venues. This strategic Senior Brand Manager role requires 6+ years' brand marketing experience and a passion for creating unforgettable guest experiences. Enjoy extensive career development and exclusive staff benefits across 90...
Location
Australia , Sydney
Salary
Not provided
Merivale
Expiration Date
Until further notice
Sous Chef
Join our dedicated team at Felix, an authentic Parisian-style brasserie in Australia. Bring 2-3 years of high-end kitchen experience and a passion for classic French cuisine. Enjoy competitive award rates, career development, and discounts across 90+ venues in a dynamic, produce-driven environment.
Location
Australia
Salary
Not provided
Merivale
Expiration Date
Until further notice
General Manager
Location
Australia , Lorne
Salary
Not provided
Merivale
Expiration Date
Until further notice
Casual Chef de Partie
Location
Australia , Mascot
Salary
Not provided
Merivale
Expiration Date
Until further notice
Full Time Driver
Location
Australia , Mascot
Salary
Not provided
Merivale
Expiration Date
Until further notice
Chef de Partie
Join Fred's in Paddington as a Chef de Partie, crafting seasonal menus with high-quality regional produce. You'll work in an open kitchen, honing your skills in a small brigade with direct guest interaction. We seek an intuitive chef with 3+ years of high-end experience, confident in proteins and...