Marriott Bonvoy - Singapore, Singapore

Join our culinary team in Singapore as a Demi Chef. This role requires a Vocational School Degree and 3+ years of experience. You will prepare and cook meals, ensure quality standards, and assist with kitchen operations. Contribute to daily specials and help mentor staff in a dynamic environment.

Join our team in Singapore as a Server, creating memorable dining experiences at The Ritz-Carlton. You will interact with guests, ensure seamless service, and uphold our renowned Gold Standards daily. This role requires a professional attitude, physical stamina, and a passion for gracious hospita...

Seeking a Loss Prevention Supervisor in Singapore to oversee security operations. You will conduct patrols, monitor CCTV/alarm systems, and manage emergency response. Requires 2+ years of experience, including 1 year in a supervisory role, with first aid/CPR skills. Ensure guest safety and proper...

Seeking a Cluster Director of Quality in Singapore to champion Total Quality Management across multiple properties. You will develop and implement QA strategies, coach managers, and drive continuous improvement to meet brand standards and customer needs. Requires a degree in Hospitality or Busine...

Lead our Pastry Kitchen as a Chef De Partie in Singapore. Utilize your 4-6 years of experience and 2+ years in supervision to oversee food presentation, quality control, and kitchen operations. You will manage stock, ensure food safety compliance, and assist in team training and development. This...

Seeking an Assistant Restaurant Manager in Singapore to drive profitability and oversee daily F&B operations. You will need 3+ years of supervisory experience, financial acumen, and Mandarin proficiency. This role involves team training, cost control, and delivering exceptional guest service in a...

Join our kitchen team in Singapore as a Junior Sous Chef. This role requires 4-6 years of experience, including 2 years in supervision. You will oversee food presentation, quality control, and kitchen staff coordination. Bring your culinary skills to a dynamic environment focused on food safety a...

Join our kitchen team in Singapore as a Chef de Partie specializing in baking. You will prepare high-quality baked goods, ensuring strict adherence to recipes, food safety, and sanitation standards. This entry-level role is perfect for a passionate individual ready to master baking techniques in ...

Join our team as a Bartender in Singapore. You will craft drinks to specification, serve beverages, and maintain an impeccably clean bar. This role requires at least one year of experience, focusing on customer service and precise cash handling. We offer a dynamic environment for passionate hospi...

Lead our housekeeping team in Singapore, ensuring impeccable quality standards across guest rooms and public areas. You will supervise daily operations, coordinate with multiple departments, and resolve discrepancies. This supervisory role requires at least one year of experience in a related fie...

Lead our Banquet Operations in Singapore as an F&B Manager. You will oversee daily floor operations, ensuring maximum profitability and exceptional guest satisfaction. This role requires a minimum of 2 years' experience in an international hotel and a diploma in Hotel Management. You will coach t...

Lead our Retail Department's F&B operations in Singapore. You will manage festive season offerings, from product development to sales performance, ensuring financial and operational goals are met. This role requires a Diploma, 5+ years of F&B retail experience, and strong leadership in budget con...