Marriott Bonvoy - Malaysia, On-site work

Loss Prevention Manager sought for a cluster of properties in Kuala Lumpur, Malaysia. This role ensures asset, guest, and employee safety through emergency preparedness, OSHA audits, and CCTV system management. Requires a high school diploma with 4 years of security experience, or a Criminal Just...

Join our team in Kuching, Malaysia as a Bellmen Cum Driver, where you’ll create memorable guest experiences from check-in to check-out. No prior experience needed—just a high school diploma and a passion for delivering exceptional service. You’ll handle guest requests, share local highlights, and...

Join our team in Johor Bahru, Malaysia as a Hotel Cleanliness Expert (Laundry). You’ll ensure spotless rooms and public spaces, handle guest requests, and maintain high quality standards. Requires lifting up to 50 lbs and professional communication. Enjoy a dynamic role where your work creates me...

Join Marriott’s Hotel Internship Program in Putrajaya, Malaysia as a Food & Beverage Intern. Gain hands-on experience in hotel operations, immerse yourself in Marriott’s culture, and build your career in the travel industry. Open to current college or university students. Kickstart your dream jou...

Join our team in Kota Kinabalu, Malaysia as a Front Office Supervisor! You'll manage guest check-ins, verify payments, and assign rooms while ensuring accurate billing and Marriott Rewards entry. Requires a high school diploma, 1+ year of supervisory experience, and strong hospitality skills. Enj...

Seeking a detail-oriented **Accounts Receivable Executive** in **Penang, Malaysia** to manage financial records, reconcile invoices, and resolve past-due accounts. This role requires a High School diploma with 1+ year of experience in accounting or related fields. Key duties include preparing rep...

Join our team as an F&B Service Expert in Putrajaya, Malaysia, where you’ll create memorable dining experiences beyond just serving meals. You’ll set tables, interact with guests, coordinate with the kitchen, and maintain quality standards. No prior supervisory experience is needed—just a high sc...