Four Seasons

Join our culinary team as a Commis de Cuisine at the exclusive Kaito restaurant in Megève, France. You will assist in a premium kitchen, preparing refined French and Pan-Asian cuisine under expert guidance. This seasonal role requires French and English fluency, and offers staff housing, meals, a...

Join our Food & Beverage leadership team as a Sous Chef Junior in Megève, France. This role requires 2-5 years of culinary leadership experience, fluency in French and English, and strong organizational skills. You will supervise kitchen teams, manage inventory, and ensure top-quality production....

Join our culinary team in Megeve, France, as a Commis de Cuisine. Assist in food preparation and support senior chefs across all hotel culinary events. This role requires fluency in French and English and offers staff housing, meals, and seasonal benefits.

Join our culinary team in Megeve, France, as a Chef de Partie. Supervise food preparation and a dedicated team to ensure consistent, high-quality dining experiences. This role requires fluency in French and English, along with relevant experience. Benefits include accommodation support, staff mea...

Lead our Pool and Beach service team at the award-winning Four Seasons Astir Palace Hotel Athens. You will supervise daily operations, ensure exceptional guest experiences, and uphold the highest quality standards. This role requires F&B supervisory experience, strong leadership, and fluency in E...

Join our All Day Dining Kitchen team in Kuala Lumpur as a Commis 3. Prepare high-quality breakfast, lunch, and dinner items following strict standards in a safe environment. This role requires culinary knowledge, flexibility for all shifts, and proficiency in Bahasa Malaysia and English. We offer...

Join our Italian Kitchen team at Four Seasons Bangkok as a Commis I. Utilize your 2-3 years of Italian cuisine experience to prepare high-quality dishes in a dynamic environment. This role requires a strong work ethic, Thai communication skills, and a passion for culinary excellence. Be part of a...

Join Four Seasons Kuala Lumpur as a Junior Sous Chef specializing in Western cuisine. You will support kitchen operations in our All Day Dining restaurant, ensuring exceptional food quality and service standards. This role requires 3-5 years of luxury culinary experience and strong leadership ski...

Join Four Seasons Resort Lāna’i as a Cook III in Malibu Farm. This developmental culinary role requires prior experience, weekend availability, and legal US work authorization. You'll prepare menu items, rotate stations, and maintain high standards. Benefits include full medical coverage, competi...

Join our culinary team at Four Seasons Hotel Philadelphia as an In-Room Dining Banquets Cook. Prepare high-quality dishes following recipes and presentation standards in a supportive environment. This role requires one year of culinary experience, strong teamwork, and US work authorization. Enjoy...

Join Four Seasons Kuwait City as an Assistant Server for our Arabic Cuisine venue. This role requires 3+ years of five-star luxury hotel or high-end Lebanese restaurant experience, with fluency in English and Arabic. Enjoy benefits like quality shared accommodation, worldwide complimentary hotel ...

Join our luxury hotel team in Fort Lauderdale as a Banquet Server. This role requires at least 2 years of high-volume banquet experience and exceptional service skills. You will deliver timely, knowledgeable service for events, from setup to breakdown. We offer competitive pay, comprehensive bene...