This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join Four Seasons in Megeve, France as a Commis Sommelier. We seek a professional with initial wine service experience, fluent in French and English, holding the right to work in France. You will ensure exceptional guest service, manage cellar logistics, and collaborate with the team. Enjoy a sea...
Join our team as a Banquet Server in Baltimore, USA. We seek a flexible, English-fluent professional with legal work authorization to deliver exceptional food & beverage service. Responsibilities include anticipating guest needs, transporting items promptly, and assisting with event setup. Enjoy ...
Join Four Seasons Vail as a Remedy Assistant Food & Beverage Manager. Leverage your 1+ year supervisory experience and MICROS/POS skills to drive service excellence in our all-day dining outlet. This role offers a competitive benefits package including 401k matching, discounted travel, and lifest...
Join Seasons Restaurant in Carlsbad as a Server, delivering exceptional dining experiences with expert wine and menu knowledge. We seek candidates with 1-2 years of food and beverage experience, English proficiency, and RBS certification. Enjoy benefits like a 401(k) plan, complimentary meals, an...
Lead the celebrated 'ULU restaurant as General Manager at a luxury oceanfront resort in Kailua-Kona, Hawaii. This high-volume role demands proven leadership in fine dining, deep knowledge of local sourcing and sustainability, and a passion for Forbes Five-Star service. Oversee daily operations, m...
Join our team as an Edge Restaurant Server in Denver, CO. We seek a candidate with one year of food service experience, strong customer service skills, and legal U.S. work authorization. You will describe menu items, communicate guest orders, and support the service team. Enjoy $16.27/hour plus t...
Join the ‘ULU Ocean Grill team as a Bartender in Kailua-Kona, crafting expertly prepared beverages in a refined oceanfront setting. This morning-focused role requires a genuine passion for hospitality, strong mixology knowledge, and a minimum of two years’ experience. Enjoy a competitive hourly r...
Join the opening team as a Banquet Steward in Naples, FL. You will clean and sanitize dishware, kitchen equipment, and production areas using industrial machines. Requires a high school education and English proficiency. Enjoy a lucrative salary, medical/dental/vision, 401K with matching, and com...
Join Four Seasons Atlanta as a Room Service Order Taker. You will take in-room dining orders, communicate special requests to the kitchen, and coordinate deliveries to luxury standards. Requires high school education, one year of food service experience, and professional phone skills. Enjoy benef...
Lead in-room dining excellence as a Room Services Supervisor at Four Seasons New Orleans. Guide a talented team to deliver personalized, unforgettable guest experiences with precision and care. Requires supervisory experience, TIPS/ServSafe certifications, and U.S. work authorization. Enjoy world...
Four Seasons Hotel Houston seeks an Assistant Manager for Toro Toro Restaurant. This role requires 2+ years of upscale F&B experience, expertise in luxury service, cost control, and team leadership. You will oversee operations, menu quality, and guest relations in a high-volume setting. Enjoy a c...
Join Four Seasons Atlanta as a Bar Margot Host, crafting unforgettable guest experiences in a luxury hotel setting. Leverage your 1-2 years of F&B experience and strong communication skills to manage reservations, ensure dining room perfection, and collaborate with service teams. Enjoy top-tier b...