Four Seasons - United States, On-site work

Executive Sous Chef role at Four Seasons Nashville seeks a culinary leader with 3–5 years of luxury kitchen management experience. You will oversee daily operations, mentor talent, and ensure flawless food quality and presentation. This position offers competitive benefits, global hotel discounts...

Join our Philadelphia team as an On-Call Server Assistant, supporting seamless dining service in a fast-paced, guest-focused environment. Leverage your food service experience to set tables, anticipate needs, and assist with food running and preparation. Enjoy complimentary meals, uniform dry-cle...

Four Seasons seeks an Operations Coordinator in St. Louis to support Rooms, F&B, and Hotel Management. This role requires strong organizational skills, computer literacy, and a professional demeanor to handle guest inquiries and administrative tasks. Enjoy a lucrative salary, comprehensive benefi...

Four Seasons Hotel Nashville seeks a creative Beverage Manager to lead an innovative beverage program across all outlets. This role requires 2-3 years of F&B management experience, strong mixology skills, and expertise in cost control and financial reporting. You will oversee bar operations, deve...

Lead luxury F&B operations aboard a world-class yacht as Shipboard Director of Food & Beverage. Based in Miami, this senior role demands 7–10 years of high-end hospitality management, including 3–5 years in leadership. You will drive culinary innovation, mentor teams, and ensure flawless service....

Auro, a Michelin-level fine dining restaurant in Calistoga, seeks an experienced Pastry Chef to lead its pastry department. You will manage daily kitchen operations, develop seasonal tasting menu desserts, and oversee a team, reporting directly to the Executive Chef. Ideal candidates possess 2+ y...

Join our Philadelphia culinary team as a Pastry Cook 1, preparing high-quality menu items with consistency and precision. With 4+ years of experience, you’ll execute recipes, manage mise en place, and uphold food safety standards in a fast-paced kitchen. Enjoy competitive wages, complimentary mea...

Experienced Cook 3 needed in Maui to independently run a station (sauté, grill, fry, or pantry) during service. Requires 2–4 years line-cook experience, strong multitasking, and mentoring skills. Must hold Hawaii Food Handler’s Card and Tuberculosis Clearance. Enjoy competitive pay, comprehensive...

Join Four Seasons Houston as an Overnight Guest Services Attendant. Provide exceptional valet, luggage, and concierge assistance with a welcoming attitude. Requires English fluency and a genuine desire to help guests. Enjoy a competitive salary, complimentary hotel stays, and excellent benefits.

Join the award-winning Four Seasons Resort Palm Beach as a Guest Relations Specialist. This full-time role blends Front Desk and Concierge duties, requiring fluency in English, strong communication skills, and the ability to stand for entire shifts. Previous hotel experience is preferred. Enjoy a...

Join our Miami team as a Hotel Greeter, delivering exceptional guest experiences in a luxury environment. Leverage your strong communication skills and local knowledge to provide personalized recommendations and resolve requests with professionalism. Enjoy a competitive salary, comprehensive bene...

Join Four Seasons Resort O’ahu at Ko Olina as an On-Call Flex Guest Services Attendant. Provide luxury arrival/departure experiences, park vehicles, and assist with luggage in a premium resort setting. Requires 1 year luxury hotel experience, a valid driver’s license, and legal U.S. work authoriz...