Dexterra - Canada

Join Dexterra as a Food Service Associate/Cashier in Winnipeg! Monday-Friday, approx. 3 hours per shift. Requires 1-2 years food service experience, cash handling skills, and ability to lift 25-30 lbs. 10-12 week term with extension possibility.

Lead Indigenous recruitment and build talent pipelines as Manager, Indigenous Employment at Dexterra in Calgary. Requires 5+ years in Indigenous relations or recruitment, strong community ties, and hybrid flexibility.

Lead Indigenous recruitment and build talent pipelines as Manager, Indigenous Employment in Thunder Bay. Requires 5+ years in Indigenous relations, community engagement and workforce development. Hybrid role with great benefits.

Lead Indigenous recruitment and build talent pipelines as Manager, Indigenous Employment in Edmonton. Bring 5+ years of Indigenous relations experience and strong community engagement skills to a hybrid role with an award-winning safety culture.

Join our team as an Experienced Baker at the University of Northern British Columbia in Prince George, BC. Prepare and present fresh baked goods while following recipes and production schedules. Baking experience and Food Safe certification preferred.

Join Dexterra Group as a Food Service Associate in Guelph! Bring your hospitality foodservice and cashier experience with a "can do" attitude. Enjoy day-one benefits and real career growth with an industry leader.

Lead culinary excellence as Chef Manager in Oakville with a Red Seal certification and 5 years of high-volume kitchen experience. Enjoy fully covered health and dental benefits while growing with an industry leader.

Join Dexterra as a Breakfast Cook at a remote camp facility in Moosonee. Enjoy a 14/14 rotation with 12-hour shifts, provided transportation, and full health benefits. FoodSafe Level I and 3 years' cooking experience required.

Join Dexterra as a Breakfast Cook at a remote camp near Sudbury. Enjoy a 14/14 rotation with travel provided, full health benefits, and strong job security. FoodSafe Level I and 3 years' cooking experience required.

Earn up to $1,530 weekly as a Second Cook in Northern Manitoba remote camps. Enjoy paid travel, private accommodations, meals, and a 2 weeks on/1 week off rotation. Food Safe certification preferred.

Join Dexterra as a Breakfast Cook at a remote camp facility near Timmins. Enjoy a 14/14 rotation with travel provided, full health benefits, and a focus on work-life balance. FoodSafe Level I required.

Bilingual Sous Chef needed in Montréal for a high-volume culinary team. Requires culinary training, 3+ years' food service experience, FoodSafe certification, and strong leadership skills. Join a growing industry leader with career advancement opportunities.