Baxter Storey - United Kingdom, Hospitality and Tourism

Join Searcys as a Hospitality Assistant at One Moorgate Place in London, supporting events and private dining in a stunning Grade II listed venue. Enjoy industry-leading benefits including 50% venue discounts and up to 38 days annual leave.

Lead retail operations across multiple BaxterStorey Campus locations in Shoreditch, London. Drive sales growth, P&L performance and team development in this Group Retail Manager role. 5+ years retail management required.

Deliver 5-star hospitality as a Lounge Host in British Airways Lounges at Heathrow T5B. Greet guests, serve food and drinks, and keep the lounge pristine. Enjoy free meals on shift, 28 days holiday, and bespoke training.

Join BM Caterers in Faversham as a General Assistant. Deliver friendly service, keep counters stocked and support food service in a fast-paced team. No experience needed, with free lunch and career development.

Join Benugo as a full-time Team Member at Windsor Castle, SL4 1NJ. No experience needed as full training is provided. Enjoy free meals on shift, 50% discounts, and real career progression opportunities.

Experienced Kitchen Porter needed at Benugo Ministry of Justice in London. Maintain cleanliness, assist with food prep, handle deliveries and invoices. Must have 3+ years UK residency for building pass. Free lunch, discounts, career development.

Deliver 5-star hospitality as a Lounge Host at British Airways Lounges, T3 Galleries in Hounslow. Bring customer service experience, excellent communication skills and attention to detail to a fast-paced airport setting. Enjoy free meals on shift, 28 days holiday and bespoke training.

Join BaxterStorey as a General Assistant in Dunfermline and deliver genuine hospitality with a passion for food and customer service. Enjoy flexible 40-hour shifts, free meals, 28 days holiday, and bespoke training.

Join BM Caterers in London as a Hospitality Assistant and deliver outstanding service at meetings, events and functions. Enjoy flexible hours, free lunch on shift, Michelin-starred masterclasses and funded development courses.