Baton Rouge - On-site work

Join our dynamic kitchen team in Canada as a Cook. We value efficiency, organization, and attention to detail in food preparation. We provide paid on-site training, a uniform, and meal discounts. Bring your integrity and thrive in a fast-paced, professional environment.

Seeking an experienced Manager in Joliette to lead daily operations, ensure service standards, and control budgets. This role requires 3-5 years of leadership experience in food service or retail. You will train staff, handle customer relations, and drive team success. Benefits include on-site tr...

Join our team as a Host/Hostess in Baton Rouge. You will greet guests with a smile, manage reservations, and provide exceptional customer service. We value strong interpersonal skills, teamwork, and adaptability during rush hours. Benefits include meal discounts, flexible scheduling, and on-site ...

Lead our kitchen team in Canada as a Kitchen Supervisor. This hands-on role requires 1-2 years of cook or team leader experience, strong leadership, and a focus on quality. You will oversee food preparation, manage costs, train staff, and ensure a dynamic, organized work environment.

Join our dynamic team in Canada as a Dishwasher. You will maintain cleanliness by washing dishes, scrubbing floors, and organizing workstations. We seek a self-sufficient team player with good physical condition. Benefits include meal discounts, flexible scheduling, on-site training, and a provid...

Lead our kitchen team in Canada as a Kitchen Supervisor. This hands-on role requires 1-2 years of cook or team leader experience, strong leadership, and a focus on quality. You will oversee food preparation, manage costs, train staff, and ensure a dynamic, organized work environment.

Join our dynamic kitchen team in Canada as a Cook. We value efficiency, organization, and attention to detail in food preparation. Paid on-site training is provided, including Hygiene and Safety certifications. Benefits include meal discounts, a flexible schedule, and a supplied uniform.

Lead our dining room team in Canada as a Supervisor, ensuring exceptional meal service and customer satisfaction. You will recruit, train, and oversee staff while managing supplies and costs. The role requires 1-2 years of server/leadership experience, strong analytical skills, and a dynamic, qua...

Join Bâton Rouge in Canada as a Waiter/Waitress. Deliver exceptional dining experiences by greeting guests, presenting menus, and providing knowledgeable food and beverage service. We value teamwork, communication skills, and a dynamic attitude. Comprehensive training is provided to uphold our hi...

Seeking an experienced Manager to lead operations in Canada. This role requires 3-5 years of team leadership experience in food service or retail. You will oversee budgets, staff, training, and ensure exceptional service standards. Benefits include on-site training, a provided uniform, and free m...

Join our team as a Host/Hostess in Canada. You will warmly greet guests, manage reservations, and provide exceptional service to enhance their dining experience. We value strong interpersonal skills, teamwork, and a dynamic attitude. Benefits include meal discounts, flexible scheduling, and on-si...

Join Bâton Rouge in Canada as a Waiter/Waitress. Deliver exceptional dining service by greeting guests, presenting menus, and using sales techniques. We seek a detail-oriented team player with strong communication skills and restaurant experience. Comprehensive on-the-job training is provided.