This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Luxury alpine resort in Telluride seeks a Pastry Chef with 2+ years of experience to craft breads, pastries, and seasonal desserts. Flexible schedule required. Join our premier culinary team in the San Juan Mountains.
Lead unforgettable events at Mauna Lani on Hawaii's Kohala Coast. Seeking an Events Manager with luxury hotel experience, strong negotiation skills, and Delphi/Opera proficiency. Salary $75k-$79k plus incentive.
Lead culinary operations at The Vanderbilt, a luxury Newport resort. Seeking an Executive Sous Chef with 5-8 years' experience and a passion for innovative coastal New England cuisine. Competitive benefits and growth opportunities.
Join Collegio alla Querce, Auberge Collection in Florence as a Reservations Intern. Gain hands-on luxury hospitality experience with strong organizational skills and English proficiency required.