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Food Service Worker Lead

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Lead our food service team in Pflugerville, ensuring top-quality preparation, safety, and guest satisfaction. Your supervisory experience and food safety certification will drive daily operations and inventory management. This role requires excellent organizational skills and a dedication to exce...
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Location
United States , Pflugerville
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Salary
Not provided
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Food Service Manager

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Lead dining operations and elevate the customer experience as a Food Service Manager in Colorado Springs. Develop your team, ensure safety standards, and manage P&L to meet financial targets. This role offers a full benefits package including medical, dental, vision, and 401(k) for a hands-on man...
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United States , Colorado Springs
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Salary
55000.00 - 60000.00 USD / Year
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Sous Chef

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Lead the culinary team in the breathtaking setting of Yosemite National Park. This Sous Chef role requires a culinary degree, 2-3 years of experience, and strong leadership skills. You will supervise all food production, inventory, and sanitation while enjoying benefits like medical, dental, and ...
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United States , Yosemite National Park
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Salary
21.00 - 23.00 USD / Hour
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Skilled Trades III

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Lead maintenance operations in Alpine, USA, supervising mechanics and electricians. This skilled trades role requires expertise in troubleshooting mechanical, electrical, and electronic controls. You will prioritize safety, guide preventative maintenance, and utilize predictive techniques to ensu...
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United States , Alpine
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Not provided
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Maintenance Supervisor

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Lead our maintenance team in Quinault, ensuring optimal facility operations. This supervisory role requires 5+ years of trade experience, CMMS knowledge, and strong organizational skills. You will oversee repairs, safety compliance, and crew training. We offer full benefits including medical, den...
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Location
United States , Quinault
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Salary
25.00 - 26.86 USD / Hour
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Groundskeeper

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Seeking a dedicated Groundskeeper in Lansing to maintain and enhance our facility grounds. You'll perform seasonal tasks like mowing, trimming, and snow removal, operating power landscape equipment. This hands-on role requires a driver's license, knowledge of groundskeeping principles, and a stro...
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Location
United States , Lansing
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Not provided
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Cook

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Join Aramark as a Cook in Falls Church, USA. Bring recipes to life with creativity, using fresh ingredients and top equipment. We require proven cooking experience, food safety knowledge, and strong communication skills. Enjoy a safe, supportive environment where your passion for diverse cuisines...
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Location
United States , Falls Church
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Not provided
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General Manager

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Lead multi-service operations and drive financial success for a key client in Boston. Utilize your contract management and hospitality expertise to guide a dedicated team. Enjoy comprehensive benefits including medical, dental, and a 401(k) plan in this impactful leadership role.
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United States , Boston
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Salary
105000.00 - 115000.00 USD / Year
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Barista

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Join our upscale café in Dearborn as a Part-Time Barista. Deliver premium coffee and exceptional service to a business-class clientele in a dynamic, tech-forward environment. We value professionalism, reliability, and a passion for craft. Prior experience is a plus, but a strong work ethic and cu...
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United States , Dearborn
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Sous Chef

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Join our culinary team in New York as a Sous Chef. Lead kitchen operations, mentor staff, and ensure exceptional food presentation. This role requires 2+ years of experience and offers comprehensive benefits including medical, dental, and a 401(k). Bring your passion for excellence to a dynamic w...
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United States , New York
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Salary
90000.00 - 105000.00 USD / Year
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Food Service Worker

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Join our team as a Food Service Worker in Indianapolis. You will prepare quality meals, ensure strict sanitation standards, and assist with daily operations. A Food Service Certificate and ability to work efficiently under pressure are key. This role offers hands-on kitchen experience in a fast-p...
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United States , Indianapolis
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Food Service Director

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Lead a premier corporate dining program in San Francisco, crafting luxury culinary experiences for a discerning clientele. This director role requires 4+ years in food service with management expertise, a bachelor's degree, and strong client relations skills. You will oversee all culinary operati...
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Location
United States , San Francisco
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Salary
90000.00 - 100000.00 USD / Year
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