This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join our team as a High End Dining Attendant in New York, delivering world-class food and beverage service for premier events. You will set up, maintain, and break down service areas while providing exceptional guest experiences. This role requires catering experience, flexibility for event hours...
Location
United States , New York
Salary
22.00 - 25.00 USD / Hour
Aramark UK
Expiration Date
Until further notice
Food Service Worker I
Join our team as a Food Service Worker I in New York. Deliver exceptional customer service with a positive attitude in a dynamic food service environment. Key duties include food preparation, maintaining cleanliness, and ensuring food safety standards. We offer benefits like medical, dental, visi...
Location
United States , New York
Salary
20.00 USD / Hour
Aramark UK
Expiration Date
Until further notice
Catering Services Supervisor
Seeking a Catering Services Supervisor in New York to lead daily food service operations. You will oversee food safety, staff training, and inventory management, ensuring high-quality service. This role requires strong organizational skills, a sanitation certification, and the ability to thrive u...
Location
United States , New York
Salary
30.00 - 32.00 USD / Hour
Aramark UK
Expiration Date
Until further notice
Pantry Attendant
Join our team as a Pantry Attendant in New York. Deliver exceptional customer service while maintaining food safety and cleanliness standards. This role requires a flexible schedule, including weekends and holidays. We offer benefits including medical, dental, vision, and a 401(k) plan.
Location
United States , New York
Salary
19.00 - 20.00 USD / Hour
Aramark UK
Expiration Date
Until further notice
Cook
Join Aramark in New York as a Cook, where your passion for food meets creativity. You'll prepare diverse cuisines using fresh ingredients and top equipment, following standardized recipes and safety guidelines. This role requires prior cooking experience, food safety knowledge, and strong communi...