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Countries
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This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
General Utility Worker - Hollywood Presbyterian Food
Join Aramark in Los Angeles as a General Utility Worker at Hollywood Presbyterian Food. Maintain cleanliness of dishes, equipment, and kitchen areas while ensuring safety and sanitation standards. No experience required—just a self-motivated attitude and flexible availability for evenings/weekend...
Seeking an experienced **Food Service Manager** in **Charleston** to lead dining operations and deliver tailored menu solutions. This management role requires 1+ year of supervisory experience, strong client rapport, and a focus on safety standards. You will drive team performance, manage P&L sta...
We are seeking an experienced Chef Manager in Mobile, AL, to lead culinary operations with a focus on team development, food quality, and client relations. This hands-on role requires 2-3 years of related experience, advanced culinary knowledge, and strong management skills. You will oversee kitc...
Join Evercore in New York as a Catering Services Worker, supporting high-profile events with setup, food transport, and guest service. Ideal for candidates with customer service or catering experience, able to work independently and follow dress code. Enjoy benefits including medical, dental, vis...
Join Aramark in New York as a Cook and bring recipes to life with fresh ingredients and top equipment. We seek experience in food preparation, cooking methods, and food safety regulations. Enjoy benefits like medical, dental, vision, and 401(k) while crafting diverse cuisines. Ignite your passion...
Culinary Supervisor needed in Boston to lead kitchen operations, prepare food using standardized recipes, and ensure strict food safety compliance. This role requires proven supervisory experience, strong cooking skills, and a food safety certification. You will train staff, delegate tasks, and o...
Chef de Cuisine opportunity in Waltham, MA, leading culinary operations for a 10-month position with a furlough period. Requires 4-7 years of executive-level culinary management experience, ServSafe Certification, and a passion for food innovation. Oversee the culinary brigade, ensure food safety...
Seeking an experienced **General Manager** in **Cleveland, OH** to lead multi-million dollar food service operations. This role requires expertise in **hospitality management**, financial controls, and client relations to drive revenue and satisfaction. Ideal candidates possess a Bachelor's degre...