360 Resourcing Solutions - Gastronomy

Join a leading UK hospitality team as a Prep Chef at Bristol Airport. We seek a reliable Kitchen Assistant or Assistant Chef with strong multitasking skills for early morning shifts (starting at 3am). Enjoy free meals, up to 30% discount at brands like wagamama, and access to Wagestream. Prepare ...

BOX Deansgate seeks a dynamic Front of House Manager to lead our high-volume sports bar team in Manchester. You will drive exceptional guest experiences, coach staff, and collaborate with Bar and Kitchen departments. We require proven hospitality management experience, financial acumen, and a pas...

Join our Horsham brigade as a skilled Chef, crafting exceptional plates in a vibrant, Parisian-inspired brasserie. We seek a precise, passionate professional with high-volume kitchen experience who thrives under pressure. Enjoy great hourly rates, tips, employee meals, and early pay access. Eleva...

Join our team as a Full-Time Cook in Howden’s Garden Centre Coffee Shop, Inverness. Prepare fresh, quality meals from our menu while ensuring top food hygiene and presentation standards. We seek a passionate, hardworking team player with excellent communication skills and weekend flexibility. Enj...

Join the award-winning Manahatta Edinburgh as a Bartender and bring NYC energy to Scotland’s capital. We’re seeking vibrant, confident team-players obsessed with delivering fantastic guest experiences and lasting memories. Enjoy a full tips split, team discounts across 18 venues, and weekly food ...

Join Tortilla in Westfield Stratford as a Team Member, earning up to £12.91/hr with part-time or full-time hours. You’ll handle sharp knives, cook hot food, and prepare fresh toppings in a fast-paced kitchen. Ideal for friendly, outgoing individuals over 18—previous experience as a Kitchen Assist...

Passionate Chef needed in Cookstown, UK to lead a creative kitchen, crafting seasonal menus with fresh, local ingredients. You will manage daily prep, ensure food safety, and motivate a team in a fast-paced café environment. Ideal for a skilled cook with menu cost management experience. Enjoy day...

Join the Michelin-starred HIDE in London as a Senior Sous Chef. You’ll lead a brigade, develop seasonal menus, and oversee kitchen operations in a stunning Green Park setting. Requires experience in a Michelin-starred establishment. Enjoy competitive pay, staff meals, career growth, and perks lik...

Lead F&B operations in Colchester as a Food & Beverage Manager, overseeing multiple dining areas and driving commercial performance. We seek a leader with strong financial skills in budgeting and cost control, plus expertise in team development and inventory management. Enjoy benefits like compli...