Weekend Cook

• Preparing meals, snacks and beverages in line with our residents’ dietary requirements
• Undertaking quality checks on food prepared and food being stored
• Planning menus in line with the preferences and requirements of our residents
• Assisting with food service to allow our residents a dignified dining experience
• Maintaining stock records in line with company policy and food safety regulations
• Ordering stock and maintaining accurate records
• Maintaining a hygienic and tidy kitchen and supporting with deep cleaning tasks

• Genuine caring nature and a desire to make a real difference for our residents
• Experienced Cook
• Ideally holding a Food Hygiene and/or Catering qualification (not essential as training can be provided)
• Patient
• Understanding
• Respectful of resident's individual abilities

Food Hygiene and/or Catering qualification

• Great work life balance, with regular set shift patterns across a 7-day working week
• Opportunities to learn and progress with the support of our dedicated Quality Matters team
• Fully funded DBS
• Comprehensive Holiday Pay scheme that rewards you for your commitment to care
• Fantastic Refer a Friend scheme, offering up to £250 per successful candidate