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We are seeking a high-energy Front of House Manager for a high-volume, restaurant and bar-driven entertainment venue. This is a hands-on leadership role for someone passionate about great food, hospitality, team development, and delivering standout guest experiences.
Job Responsibility:
Maintain a strong floor presence during peak service, events, and high-volume shifts
Support bar flow, responsible alcohol service, and timely guest service across multiple outlets
Handle guest concerns quickly and professionally while protecting the overall guest experience
Coordinate with culinary, bar leadership, and senior management to execute daily service and special events
Monitor staffing levels, labor usage, cleanliness, organization, and service energy throughout the venue
Coach FOH team members in real time to improve performance, hospitality, and consistency
Requirements:
Minimum 2+ years of management experience in a high-volume restaurant, preferably $5 million+ in annual sales
Strong bar operations experience, nightlife, entertainment venue, or multi-outlet experience preferred
Proven leadership experience with servers, bartenders, hosts, and support staff
Strong culinary awareness and passion for food, beverage, and hospitality
Experience managing labor, revenue goals, service standards, and guest satisfaction
Proficiency with POS systems and basic computer programs, including Microsoft Office
Must meet all federal, state, and local food and beverage service regulations
Ability to stand and move quickly for extended periods
Ability to lift and carry up to 50 pounds
Comfortable working in dining rooms, bars, kitchens, cooler areas, and event spaces
Nice to have:
Experience in a restaurant and bar-driven entertainment venue
Background in nightlife, events, or high-energy hospitality environments
Strong sales-focused leadership style
Ability to stay calm, confident, and solutions-oriented under pressure
Highly organized with strong attention to detail
Professional appearance and polished communication style
Dependable, accountable, and committed to continuous development
What we offer:
Competitive salary
Health, dental, and vision benefits
Paid time off
Employee dining discounts
Career advancement within a growing hospitality group
Ongoing leadership and hospitality training
Supportive, team-focused work environment
Opportunity to work in a high-volume, entertainment-driven venue
Exposure to restaurant, bar, nightlife, and event operations