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At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best Hotels), we are seeking a highly engaged Waiter/Waitress to join our Helios Restaurant team for the Season 2026 (minimum 6 or 7 months contract). Deliver lively and engaging service, reflecting the vibrant Latin American-inspired menu and atmosphere.
Job Responsibility:
Describe and present menu items (food & beverage) to guests in an engaging, knowledgeable manner
Anticipate guest needs and coordinate with the kitchen for special requests
Ensure timely delivery of all orders
Set up, break down, and maintain tables, buffets, and service areas
Collaborate with stewarding, culinary, and housekeeping teams for seamless service
Operate tea/coffee equipment and maintain guest history records
Follow all safety and hygiene protocols
Assist with service across various hotel outlets, events, and in-room dining
Requirements:
High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous fine dining or high-volume service experience is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced, team-oriented environment
Fluency in English
Greek proficiency is an advantage
Food handling and sanitation certification is a plus
Nice to have:
Previous fine dining or high-volume service experience
Greek proficiency
Food handling and sanitation certification
What we offer:
Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts worldwide
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs