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To provide exceptional dining experiences by delivering attentive, efficient, and friendly service to all guests. The Waiter ensures guests feel welcomed, taken care of, and satisfied with both food and service quality.
Job Responsibility
Greet and seat guests promptly in a professional and welcoming manner
Present menus, offer recommendations, and answer questions regarding menu items, ingredients, and specials
Take accurate food and beverage orders and relay them efficiently to the kitchen and bar
Serve food and beverages in a timely and courteous manner
Check in with guests to ensure satisfaction and address any concerns promptly
Process payments accurately and maintain proper cash handling procedures
Clear and reset tables according to restaurant standards
Maintain cleanliness and organization in the dining area
Follow all hygiene, safety, and grooming standards
Support team members to ensure smooth operations during peak hours
Requirements
Previous experience as a waiter or in a customer-facing role (preferred)
Strong communication and interpersonal skills
Positive attitude, teamwork-oriented, and service-driven
Flexibility to work shifts, weekends, and holidays
High attention to detail and a passion for hospitality