Wait Staff

• Promptly and warmly greet guests in the dining room
• take food and beverages in an efficient manner, following established steps of service
• Deliver food promptly and professionally
• maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests
• Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested
• accommodate reasonable requests and notes preferences. Demonstrate knowledge of specialized diets
• Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly, and special requests are accommodated
• Promptly address complaints or issues, relay relevant information or complaints directly to supervisor
• Ensure that the dining room is properly set up prior to and after the service period
• keep the area clean and neat while meeting established sanitation standards
• Work with staff of other departments to perform job duties during special events and functions

• You have previous experience in the food services industry
• A Food Handler Certificate or provincial equivalent is an asset
• Exceptional communications skills and ability to get along well with others
• Must be physically able to lift and transfer heavy, hot items, and stand/walk for majority of shift

A Food Handler Certificate or provincial equivalent is an asset

• Health Benefits: comprehensive health, vision, and dental care coverage
• A Focus on Mental Health and Wellness: Mental Health and Well-Being initiative, Employment Assistance Program with 24/7 support