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Utility Steward

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
United States, Half Moon Bay

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

27.95 - 28.95 USD / Hour

Job Description:

Utility Steward position at The Ritz-Carlton Half Moon Bay focused on maintaining cleanliness and organization in kitchen and storage areas. The role involves operating cleaning equipment, washing and disinfecting kitchen areas, receiving deliveries, and ensuring proper storage of clean wares. The position requires physical abilities including lifting up to 50 pounds, standing for extended periods, and performing various physical movements. The Ritz-Carlton offers culinary training through Rouxbe Cooking School and emphasizes delivering luxury service through their Gold Standards.

Job Responsibility:

  • Operate and maintain cleaning equipment and tools including dish washing machine, hand wash stations, pot-scrubbing station, and trash compactor
  • Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment
  • Receive deliveries, store perishables properly, and rotate stock
  • Ensure clean wares are stored in appropriate areas
  • Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes
  • Inspect, pull, and stack cleaned items
  • Rack and spray all racked items with hot water to loosen and remove food residue
  • Sort, soak, and wash/re-wash silverware
  • Breakdown dirty bus tubs
  • Empty and maintain trashcans and dumpster area
  • Clean and mop all areas in assigned departments
  • Dispose of glass in the proper containers
  • Break down cardboard boxes and place them and other recyclables in the recycle bin
  • Follow all company and safety and security policies and procedures
  • Report maintenance needs, accidents, injuries, and unsafe work conditions to manager
  • Complete safety training and certifications
  • Protect company assets
  • Speak with others using clear and professional language
  • Develop and maintain positive working relationships with others
  • Support team to reach common goals
  • Ensure adherence to quality expectations and standards

Requirements:

  • No high school diploma or G.E.D. equivalent required
  • No related work experience required
  • No supervisory experience required
  • No license or certification required
  • Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance
  • Ability to stand, sit, or walk for an extended period of time
  • Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
What we offer:
  • Partnership with Rouxbe Cooking School for online culinary training opportunities
  • Access to hundreds of well-designed and visually appealing lessons
  • Self-paced online platform and culinary training curriculum
  • Career growth opportunities
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Creative, thoughtful and compassionate work environment
  • Chance to be proud of the work you do and who you work with

Additional Information:

Job Posted:
October 25, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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