Traveling Cook Job at Dartcor Hospitality (Whippany, New Jersey)

Traveling Cook

Dartcor is seeking an Hourly Traveling Cook, traveling to Central/Northern New J...

Location

United States , Fairfield

Salary:

25.00 USD / Hour

Dartcor Hospitality

Expiration Date

Until further notice

Requirements

2+ years’ culinary experience in corporate dining, restaurants, or catering preferred
Ability to travel daily between multiple workplace dining locations (valid driver’s license and reliable transportation required)
Knowledge of food safety, sanitation, and kitchen equipment operation
Strong teamwork, time management, and communication skills
Ability to lift up to 50 lbs and stand for extended periods

Job Responsibility

Travel to assigned workplace dining locations as scheduled to provide culinary support
Prepare and cook breakfast, lunch, and catered meals according to standardized recipes and production sheets
Set up and break down food stations, ensuring cleanliness and organization
Assist with receiving, stocking, and rotating products following FIFO and food safety guidelines
Follow all food safety, sanitation, and workplace safety procedures
Maintain high standards of food presentation and portion control
Support catering and special events as needed
Communicate effectively with on-site chefs, managers, and team members to ensure smooth service
Provide feedback on menu items and suggest improvements when appropriate

What we offer

Comprehensive Medical, Dental, Life and Vision insurance
401(k) to help you invest in your future
Paid time off to help support your life outside of work
Work alongside collaborative team members who support Dartcor’s core values
Travel stipend may be provided

Fulltime

Commis Nursery Chef

Love cooking and making a difference? Your food could be the highlight of their ...

Location

United Kingdom , Ravenshead, Nottingham

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Car driver
Happy to use own vehicle for work-related travel

Job Responsibility

Prepare and cook healthy and nutritious meals and snacks from approved menus
Cover chef absences across Cherubs Nurseries
Champion cooking and baking across all areas of the nursery, including baking with children and preparing additional food for nursery events
Remove kitchen waste regularly
Complete weekly ordering of food
Maintain high standard of hygiene, cleanliness and organisation in the kitchen
Maintain adequate stock levels of food
Ensure good stock rotation
Be aware of health and safety legislation relevant to the nursery kitchen
Ensure the Nursery Kitchen Operations Pack is followed and kept up to date

What we offer

30% off childcare at Cherubs Nurseries
Long-service awards for 5+ years’ service
Annual “Me Day” after 1 years’ service
Family-run business with benefits of bigger group
Personalised professional development pathways
Continuous internal training
Experienced and long-standing teams
Opportunity to progress and transfer internally
Exceptional early years environments
Proactive and forward-thinking culture

Parttime

Brand Chef

Our Siete Innovation team is looking for a Brand Chef! From making delicious Fri...

Location

United States , Austin

Salary:

Not provided

Siete Foods

Expiration Date

Until further notice

Requirements

4+ years of professional kitchen experience is required
Minimum of 3 years experience in catering or banquet planning and production required
Experience in recipe and menu development required
Experience working with Mexican food and ingredients preferred
Experience working with dairy free, vegan and gluten free substitutions preferred
Food Handlers certification required
Excellent communication and presentation skills – comfortable on camera
Previous experience working with co-manufacturers or scaling recipes for production is a plus
Social media or food media presence is a plus
Knowledge of food regulations, nutrition, and clean label principles is a plus

Job Responsibility

Plan and coordinate the Siete lunch program - facilitate the planning, shopping, and cooking for our bi weekly meals for 100-150 people
Coordinate with chefs in menu planning and preparation for both small and large scale events
Plan and execute cooking demos, tastings, trade shows, and virtual/in-person events to promote products
Coordinate kitchen inventory and organization, ensuring proper rotation
Order for upcoming meals via our food vendors, along with shopping at local stores
Ensure that the kitchen operates in a timely manner that meets our quality standard
Support chefs with projects, event planning, and kitchen organization
Help clean and organize the kitchen after events, lunches, cooking classes
Test new recipes to consistently improve our quality of meals while aligning with dietary restrictions in place
Occasional offsite cooking required for events or tastings

Fulltime

Line Cook

The Line Cook will prepare, cook, and assemble dishes in their assigned area whi...

Location

United States , Madison

Salary:

37000.00 - 63000.00 USD / Year

Exact Sciences

Expiration Date

Until further notice

Requirements

High School Diploma or General Education Degree (GED)
2+ years of experience working in food service, hospitality management, or related field
Must hold Serve Safe Certification at time of hire or ability to obtain within 90 days of hire
Basic computer skills to include Internet navigation, Email usage, and word processing
Proficient in Microsoft Office
Demonstrated ability to perform the Essential Duties of the position with or without accommodation
Legal authorization to work in the country of employment without current or future sponsorship

Job Responsibility

Provide the highest quality of service at all times
Follow Exact Sciences standards for food quality, preparation, recipes, and presentation
Ensure preparation station and kitchen is set up and stocked
Assist team members with stocking of stations and setting them up correctly
Prepare ingredients, cook, and assemble dishes as indicated by recipes
Perform portion control and minimize waste to keep cost within forecasted range
Maintain a clean workstation by cleaning prep areas, kitchen equipment, tables, and shelves and taking care of any leftovers in the workspace
Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery
Cook menu items with support of the kitchen staff
Comply with sanitation/safety standards within Food services and ensure all personnel follow safety/sanitation standards

What we offer

Paid time off (including days for vacation, holidays, volunteering, and personal time)
Paid leave for parents and caregivers
A retirement savings plan
Wellness support
Health benefits including medical, prescription drug, dental, and vision coverage
Bonus eligibility

Fulltime

Line Cook

The Line Cook will prepare, cook, and assemble dishes in their assigned area whi...

Location

United States , Madison

Salary:

37000.00 - 63000.00 USD / Year

Exact Sciences

Expiration Date

Until further notice

Requirements

High School Diploma or General Education Degree (GED)
2+ years of experience working in food service, hospitality management, or related field
Must hold Serve Safe Certification at time of hire or ability to obtain within 90 days of hire
Basic computer skills to include Internet navigation, Email usage, and word processing
Proficient in Microsoft Office
Demonstrated ability to perform the Essential Duties of the position with or without accommodation
Legal authorization to work in the country of employment without current or future sponsorship

Job Responsibility

Provide the highest quality of service at all times
Follow Exact Sciences standards for food quality, preparation, recipes, and presentation
Ensure preparation station and kitchen is set up and stocked
Assist team members with stocking of stations and setting them up correctly
Prepare ingredients, cook, and assemble dishes as indicated by recipes
Perform portion control and minimize waste to keep cost within forecasted range
Maintain a clean workstation by cleaning prep areas, kitchen equipment, tables, and shelves and taking care of any leftovers in the workspace
Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery
Cook menu items with support of the kitchen staff
Comply with sanitation/safety standards within Food services and ensure all personnel follow safety/sanitation standards

What we offer

Paid time off (including days for vacation, holidays, volunteering, and personal time)
Paid leave for parents and caregivers
Retirement savings plan
Wellness support
Health benefits including medical, prescription drug, dental, and vision coverage
Bonus eligible

Fulltime

Line Cook II

The Line Cook will prepare, cook, and assemble dishes in their assigned area whi...

Location

United States , Madison

Salary:

38000.00 - 65000.00 USD / Year

Exact Sciences

Expiration Date

Until further notice

Requirements

High School Diploma or General Education Degree (GED)
2+ years of experience working in food service, hospitality management, or related field
Must hold Serve Safe Certification at time of hire or ability to obtain within 90 days of hire
Basic computer skills to include Internet navigation, Email usage, and word processing
Proficient in Microsoft Office
Demonstrated ability to perform the Essential Duties of the position with or without accommodation
Applicants must be currently authorized to work in country where work will be performed on a full or part-time basis

Job Responsibility

Provide the highest quality of service at all times
Follow Exact Sciences standards for food quality, preparation, recipes, and presentation
Ensure preparation station and kitchen is set up and stocked
Assist team members with stocking of stations and setting them up correctly
Prepare ingredients, cook, and assemble dishes as indicated by recipes
Perform portion control and minimize waste to keep cost within forecasted range
Maintain a clean workstation by cleaning prep areas, kitchen equipment, tables, and shelves and taking care of any leftovers in the workspace
Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery
Cook menu items with support of the kitchen staff
Comply with sanitation/safety standards within Food services and ensure all personnel follow safety/sanitation standards

What we offer

paid time off (including days for vacation, holidays, volunteering, and personal time)
paid leave for parents and caregivers
a retirement savings plan
wellness support
health benefits including medical, prescription drug, dental, and vision coverage
bonus eligible

Fulltime

Mobile Catering Assistant

As a Mobile Catering Assistant, you will support the delivery of high-quality fo...

Location

United Kingdom , Gatley

Salary:

12.21 GBP / Hour

Elior UK

Expiration Date

Until further notice

Requirements

Previous experience in a catering, hospitality, or customer service role is desirable
A friendly and professional approach, with strong communication skills
Willingness to work flexibly and travel to different locations as part of a mobile team
Basic food hygiene knowledge or certification (training can be provided)
Ability to work well under pressure and as part of a team
Good organisational skills and attention to cleanliness and detail
A full UK driving licence may be required depending on the role

Job Responsibility

Assist with the preparation, cooking, and serving of food and drink items
Travel between designated sites or events to support mobile catering operations
Provide excellent customer service, taking orders, handling payments, and answering queries
Maintain high standards of food hygiene, cleanliness, and safety in line with regulations
Help with the set-up and close-down of mobile units, including restocking and cleaning duties
Operate equipment safely and efficiently, reporting any issues to the manager
Support promotional activities and seasonal menu changes as directed
Ensure all waste is managed responsibly and recycling procedures are followed

What we offer

Free, tasty meals
Flexible working
Plenty of Time to Unwind
Leave for life’s important moments
Give back time
Room to grow
Wellbeing first
Financial security
Exclusive discounts

Parttime

Mobile Catering Assistant

As a Mobile Catering Assistant, you will support the delivery of high-quality fo...

Location

United Kingdom , Mossley

Salary:

12.69 GBP / Hour

Elior UK

Expiration Date

Until further notice

Requirements

Previous experience in a catering, hospitality, or customer service role is desirable
A friendly and professional approach, with strong communication skills
Willingness to work flexibly and travel to different locations as part of a mobile team
Basic food hygiene knowledge or certification (training can be provided)
Ability to work well under pressure and as part of a team
Good organisational skills and attention to cleanliness and detail
A full UK driving licence may be required depending on the role

Job Responsibility

Assist with the preparation, cooking, and serving of food and drink items
Travel between designated sites or events to support mobile catering operations
Provide excellent customer service, taking orders, handling payments, and answering queries
Maintain high standards of food hygiene, cleanliness, and safety in line with regulations
Help with the set-up and close-down of mobile units, including restocking and cleaning duties
Operate equipment safely and efficiently, reporting any issues to the manager
Support promotional activities and seasonal menu changes as directed
Ensure all waste is managed responsibly and recycling procedures are followed

What we offer

Free, tasty meals
Flexible working
Plenty of Time to Unwind
Leave for life’s important moments
Give back time
Room to grow
Wellbeing first
Financial security
Exclusive discounts
Paid Mileage

Parttime

Traveling Cook

Dartcor Hospitality

Location:
United States , Whippany, New Jersey

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 08, 2026

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Job Posted:
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