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Tournant

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Altamarea Group

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Location:
United States , New York

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

20.00 - 25.00 USD / Hour
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Job Description:

Marea, from acclaimed hospitality firm Altamarea Group, is an award-winning fine dining restaurant celebrated for its refined seafood, handmade pastas, and exceptional hospitality. Located in the heart of Central Park South, Marea has earned national and international recognition for its elevated culinary program and commitment to excellence. We are currently seeking a passionate and motivated Tournant to join the team.

Job Responsibility:

  • Support and rotate through various kitchen stations as needed
  • Execute menu items consistently according to Marea's standards and recipes
  • Assist with station prep, organization, and service execution
  • Maintain cleanliness, organization, and food safety standards at all times
  • Work collaboratively with chefs and kitchen team members during service
  • Assist with inventory organization and daily kitchen operations
  • Ensure all products are handled, stored, and labeled properly

Requirements:

  • 3 years of experience
  • Previous fine dining experience preferred
  • Strong foundational cooking skills and knife skills
  • Ability to work in a fast-paced, high-pressure kitchen environment
  • Flexible schedule with open availability preferred
  • Strong communication and teamwork skills
  • Passion for hospitality and culinary excellence
  • NYC Food Handler's Certificate preferred

Nice to have:

  • Previous fine dining experience
  • Flexible schedule with open availability
  • NYC Food Handler's Certificate
What we offer:
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Time Off
  • 401k
  • Dining Discounts
  • Career Development and Growth Opportunities

Additional Information:

Job Posted:
May 17, 2026

Expiration:
June 13, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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