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Diagnose and provide service and repairs to hotel equipment including electrical, plumbing, steam, gas, fire & safety, HVAC refrigeration, interior, paint and decorating, Specializes in the maintenance and repair of hotel laundry and kitchen equipment. And respond to inquiries and problems in an efficient, courteous and professional manner to achieve maximum customer satisfaction while complying with all Four Seasons' policies.
Job Responsibility:
Implement and handle preventative maintenance of all equipment and update appropriate logs
Diagnose and handle all repairs of equipment including motors, starters, breakers, chillers and associated equipment throughout the entire building
Handle the calendars for the Dir of Engineering and Chief Engineering for appointments with contractors and vendors
Respond to guest calls regarding maintenance of rooms and equipment in rooms or public area in a timely manner
Take an active part in elevator professional training
Install electrical and mechanical systems for renovations, outlet additions and associated equipment and provide electrical set ups for exhibits including maintenance of those set-ups
Requirements:
At least one year of administrative experience, preferably in a hospitality or restaurant related field or other equivalent experience
Good knowledge of hotel fire, life-safety systems and equipment
Exert security-protecting ability by using one's own suit
Being calm and patient and being of service passion. Team player. Being fair and responsible. Be passion and love working
A valid certification for elevator safety is necessary
What we offer:
Competitive Salary, wages and benefits
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort