Technical Officer (Food) Job at Bureau Veritas Certification CZ, s.r.o. (Bangkok)

Technical Support Officer in Bakery

Joining us as a Technical Support Officer in Bakery / Food Studies Department (T...

Location

United Kingdom , Ashton-Under-Lyne

Salary:

22433.00 - 25493.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Relevant level 2 qualification or equivalent
Thorough knowledge of the relevant curriculum
Ability to perform a technical support role to contribute to effective learning
Provide physical, technical and administrative support
Strong team player
Excellent communication skills
Enthusiastic, resilient and highly motivated
Bakery knowledge and Qualification preferred but not essential

Job Responsibility

Provide technical support
Contribute to the classroom experience of learners
Provide physical, technical and administrative support

What we offer

Local Government Pensions scheme
Free on site Gym at Beaufort Road
Beauty treatments and haircuts
Health care cash plan via Simply Health
Saving clubs via Manchester Credit Union
Cycle to work
Costa Coffee on site
Onsite bakery products at Tameside One
The Restaurant at Tameside One
Retail discounts

Fulltime

New

Group and Events Manager

Executes all allocated Group Events with a seamless turnover from the event mana...

Location

United Kingdom , London

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Previous experience working within an Events Department or similar environment preferred
Able to attend the daily and/or weekly operations meeting to liaise with the various Operational departments
Understanding of facility management as it relates to Health and Safety, maintenance and operational challenges
Technical aptitude in Delphi, Opera and Marsha
Familiarity in menu planning, food presentation and event service standards
Ability to manage customer budgets
Understands the department P & L statements and manages groups accordingly
Familiarity and knowledge of all departments within the hotel
Effective communications at all levels across the hotel
Presents ideas, expectations and information in a concise, well-organized manner by deadlines set

Job Responsibility

Executes all allocated Group Events with a seamless turnover from the event management team to the operation, ensuring all group events are executed with consistent, high level service throughout the event transaction
Through coordination with Sales, the appropriate hotel support departments, and customer, takes total responsibility for the successful management of assigned in-house groups
Prepares all documentation to the satisfaction of the customer and coordinates all group event details with the appropriate hotel departments
Recognizes opportunities to up-sell to the customer to ensure maximization of revenue opportunities at all times whilst also ensuring all health and safety aspects of the group are monitored
Manages group and event details to ensure high levels of service are achieved to guarantee a successful event
Handles all types of group events, which will include a number of very complex group events allocated at the discretion of the Director of Event Planning
Coordinates and communicates verbally and in writing with the customer and hotel operations teams the details of the group event
Ensure all known arrival/departure schedules are communicated to Front Office, Guest Relations, Concierge and Luggage Porters for any in-house groups
Acts as liaison between the sales manager, operations team, any of the hotel support departments involved and the customer throughout the event process (pre-group event, on the day itself and post-group event)
Able to attend and conduct client show rounds with or without Sales Manager and ensure follow up completed as required

What we offer

An opportunity to be part of an award-winning international brand where we celebrate your unique talent
Growth opportunities in the largest hospitality brand in the world - national and international transfers for the right candidates within Marriott hotels
Explore Rate - discounted room rates for you, your friends and family in Marriott properties worldwide
20% off across food and beverage outlets in Marriott properties worldwide
Recognition programmes and associate awards to appreciate outstanding talent
Wellbeing and community engagement activities on and off property
Bike Scheme and Travel Ticket Loan available for all associates
23 days holidays (excluding 8 Bank Holidays)
Workplace Pension Scheme & Life assurance
Meals on duty, uniform provided and laundered free of charge

Fulltime

Fsqa Microbiology Technician

The Microbiology Technician (Micro Tech) will be responsible for conducting micr...

Location

United States , Toluca

Salary:

Not provided

Ajinomoto Foods North America, Inc.

Expiration Date

Until further notice

Requirements

A Bachelor of Science (B.S.) degree in Microbiology or Food Technology, Food Science or related field of study required
Broad experience in food manufacturing Food Safety and Quality Assurance and/or food plant production operations, processes, and policies strongly preferred
Certifications in HACCP, SQF, or through ASQ and other professional quality associations are preferred
Must be able to pass quarterly proficiency testing for microbial analysis
Understanding of a micro lab process is strongly preferred
Demonstrated laboratory technique to perform serial dilutions, maceration of sample matrices, and plating technique required
Must possess good analytical, investigative and problem solving skills as well as the ability to integrate activities in the processing environment to cause and effect for bacteriological risk assessments and root cause analysis
Good working knowledge of Root Cause Analysis (i.e. 5Y, Ishikawa). Lean Manufacturing, Kaizen, PDCA, DMAIC and other quality tools strongly desired
Strong communication skills (reading, writing, verbal) are essential to interface with various levels of plant management, co-workers, and suppliers
A high level of organizational, mathematical, and recordkeeping skills required

Job Responsibility

Perform required microbiological tests and apply the related technological knowledge to the implementation and maintenance of bacteriological testing and quality assurance programs
Orchestrate the collection of environmental, ingredient and finished product samples for bacteriological testing as needed
Maintain a current and comprehensive knowledge of microbiological testing and analysis procedures
Assist or independently conduct raw material/ingredient hazard analysis and risk assessments that may require microbial analysis, Certificates of Analysis, or export certification
Inspect equipment and facilities for cleaning deficiencies and other food safety issues
Participate on the positive swab investigative team as the leader, investigator or swab tech and maintain all records required for investigations
Assist in the training or instruction of laboratory personnel, and monitor assigned bacteriological tests
Ensure proper maintenance and operation of all bacteriological equipment, Good Laboratory Practices (GLPs) and maintain the cleanliness of the laboratory at all times
Prepare and maintain necessary records and reports and keep leadership advised on all technical matters within the facility pertaining to microbiological procedures, bacteriological analyses reports, etc.
Responsible for updating and maintaining the laboratory manual with all current policies and procedures, including the environmental site program and all related Corporate FSQA policies and procedures

Fulltime

Nights Guest Service Assistant

As our Nights Guest Service Assistant you’ll be responsible for providing except...

Location

United Kingdom , Stansted

Salary:

27699.00 GBP / Year

Aimbridge Hospitality EMEA

Expiration Date

Until further notice

Requirements

Attention to detail: it's essential that you have a keen eye for detail to ensure that guest rooms and common areas are clean, tidy, and well-maintained.
Communication skills: it's important that you possess excellent communication skills, both verbal and written, to effectively communicate with guests and colleagues.
Customer service skills: You should be friendly, welcoming, and able to handle guest inquiries and complaints in a professional and courteous manner.
Organisational skills: it's important that you have a strong attention to detail to manage guest reservations and maintain a clean and organised workspace.
Technical skills: A Guest Service Advisor should have basic computer skills, including proficiency in Microsoft Office, email, and internet use. Additionally, some experience with hotel management software systems such as Opera or Fidelio will be an added advantage
Teamwork: you'll be a first class team player ready to work in tandem with all other operational colleagues in the hotel

Job Responsibility

Providing exceptional customer service to guests, including checking them in and out, handling inquiries and complaints, booking reservations
Maintaining a clean and organised front desk area
Supporting operations in food and beverage, maintenance and all other areas that require first class customer service skills and exemplary team work skillset

What we offer

Industry leading training and leadership development opportunities
Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa
Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
24/7 access to our employee assistance programme
Uncapped incentives to reward you for your contributions
Company sick pay - Giving you piece of mind when you need it the most

Fulltime

Document Control Specialist

Location

United States , Colorado Springs

Salary:

59902.88 - 104159.49 USD / Year

Arcfield

Expiration Date

Until further notice

Requirements

BS with 5-7 years of experience, MS with 3-5 years of experience or PhD with 0-2 years. HS diploma with 8-10 years of related professional experience
Experience in handling and formatting classified documents
Work independently within a team environment
Detail-oriented with excellent organizational and communication skills
Experience using MS Office and Adobe Acrobat
Must possess and maintain an active DoD Top Secret clearance with the ability to obtain a DOE Q clearance

Job Responsibility

Prepare, process, and publish classified and unclassified program meeting minutes, briefings, technical reports, specifications, and summaries submitted by scientists and contract personnel
Reviewing documents for spelling, punctuation, syntax, and clarity
Revising documents to meet predetermined standards of style and accuracy
Scheduling and conducting peer reviews
Ensuring classified material is marked and protected at the appropriate level and category, and all handling of the classified material is tracked and documented
Scheduling Security reviews for classified documents
Collaborating with authors on suggested updates/improvements to documents
Provide status updates when the document meets specific milestones as it progresses through its workflow
Publish documents to PDF for distribution to other organizations via agreed upon methods
Coordinate and collaborate with other internal departments throughout the document management process to meet internal and external deadlines

What we offer

Health Insurance
Life Insurance
Paid Time Off
Holiday Pay
Short Term and Long-Term Disability
Retirement and Savings
Learning and Development opportunities
wellness programs

Fulltime

Director of Engineering

South Seas is seeking an experienced, strategic, and hands-on Director of Engine...

Location

United States , Captiva

Salary:

Not provided

South Seas

Expiration Date

Until further notice

Requirements

Valid driver's license, motor vehicle background check
High School Diploma or equivalent, some college preferred
Minimum 7–10 years of progressive engineering and facilities leadership experience within hospitality, resort, hotel, condominium, or large-scale property operations
Previous Director of Engineering, Chief Engineer, or senior facilities leadership experience preferred
Luxury resort or multi-outlet hospitality experience strongly preferred
Strong technical knowledge of building systems, preventative maintenance programs, and resort infrastructure operations
Experience managing capital projects, renovations, and vendor/contractor relationships
Proven ability to lead large, diverse operational teams in fast-paced environments
Strong financial acumen including budgeting, forecasting, labor management, and cost controls
Excellent communication, leadership, and organizational skills

Job Responsibility

Lead, mentor, and develop Engineering & Facilities team members across multiple disciplines
Foster a culture of accountability, responsiveness, teamwork, safety, and service excellence
Manage staffing levels, scheduling, training, coaching, and performance management
Partner cross-functionally with Operations, Food & Beverage, Housekeeping, Recreation, Golf, Security, and Ownership Relations teams
Oversee daily engineering and facilities operations across the resort
Direct preventative maintenance programs and ensure timely completion of work orders and repairs
Monitor and maintain all major building systems
Ensure operational readiness and maintenance support for resort activations, events, pools, marina, golf operations, restaurants, and guest amenities
Assist in planning, managing, and executing capital improvement projects, renovations, and property enhancement initiatives
Partner with ownership groups, contractors, architects, and vendors to ensure projects are completed on time and within budget

What we offer

Low-cost Medical, Dental, Vision Plans
Paid Life Insurance
Short- and Long-Term Disability
Paid Time Off & Holidays
401(k) with 100% match up to 4 percent
Commuter and Company-paid Toll Programs

Fulltime

Stock Controller

A Stock Controller tracks stock levels and ensures that the supplies are suffici...

Location

United Kingdom , Spalding

Salary:

14.36 GBP / Hour

Greencore Group

Expiration Date

August 09, 2026

Requirements

Comfortable with standing for long periods of time, lifting and carrying, as well as other tasks such as cleaning
Pride in the quality of the products you produce
Great team player
Friendly, honest, and hardworking
Basic understanding of Health, Safety and Food Hygiene
Experience of a supplier-facing role in an FMCG environment
Demonstrates delivery of clear, factual and concise written and spoken communications
Excellent numeracy and analytic skills
Experience with problem solving and good attention to detail
Competent Microsoft Office user, specifically Excel, plus previous experience of ERP systems

Job Responsibility

Optimise the efficiency of physical stock movements and stock transactions through Greencore and third-party systems, targeting complete stock integrity
Present and explain data to the commercial team to ensure that all risky stock is managed through to a customer sale or controlled disposal
Manage the timely and controlled progression of embargoed stock through the technical workflow system, ensuring that total embargoed stock is minimised by promptly processing releases, rework and disposals
Update, maintain and improve stock integrity
Validate and sign off received invoices to aid budget management

Fulltime

Production Shift Manager

Our client, a leading player in the food manufacturing sector, is seeking an exp...

Location

Ireland , Cork

Salary:

Not provided

SRG

Expiration Date

Until further notice

Requirements

Minimum 2 years' supervisory/management experience in food manufacturing
Strong understanding of production systems (SAP/MES/SCADA experience highly desirable)
Excellent communication, problem-solving, and decision-making skills
Proven ability to lead diverse teams in a fast-paced environment
A third-level qualification in a relevant field is desirable
Proficiency in Microsoft Office and strong numerical/reporting skills

Job Responsibility

Lead and motivate shift teams to meet production KPIs and quality standards
Ensure compliance with Good Manufacturing Practice (GMP) and hygiene protocols
Promote a culture of safety and continuous improvement
Collaborate with cross-functional teams including QA, logistics, technical, and maintenance
Manage labour efficiency and control operational costs
Support and deputise for the Production Manager when required
Maintain accurate HR and operational records
Drive initiatives to improve product quality and system/process efficiency

What we offer

Competitive salary and benefits package
Career development and progression opportunities
Supportive and collaborative team culture

Fulltime

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Technical Officer (Food)

Job Description

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