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You’ll be right there on the floor, leading the team, keeping things running smooth, and making sure every guest leaves happy. It’s about setting the pace, lifting the vibe, and getting stuck in to make every shift count.
Job Responsibility:
Lead from the front. You’ll get stuck in with the team, setting the pace and driving the restaurant to hit targets and smash expectations
Build your crew up. You’ll coach, support, and celebrate your team—making sure everyone grows, learns, and brings their best to every shift
Keep it running smooth. From stock checks to shift plans, you’ll help keep things ticking behind the scenes so the front runs like clockwork
Requirements:
A natural leader. You’ve got experience managing teams—and you know how to bring out the best in people when it counts
People person, through and through. You create a buzz, lift others up, and know how to keep the crew happy and focused
Cool under pressure. Things can move fast—you stay calm, think sharp, and make smart calls when it matters