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Four Seasons Logo Four Seasons · -

Talavera Server

United States of America, Scottsdale · Job Posted March 13, 2026
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Job Description

Talavera is looking for a talented Part-Time Server to help us deliver exceptional dining experiences as we strive toward Michelin-level excellence. In this role, you’ll expertly guide guests through our elevated menu and beverages, anticipate their needs, and ensure every visit is memorable. Bring your energy, passion, and hospitality expertise to our world-class team and be part of a restaurant pushing culinary boundaries.

Job Responsibility

  • Fully understanding the menu, including entrees, preparation and taste
  • Using Point of Sale system
  • Coordinating food timing and transporting items to the guest table
  • Assist in clearing and resetting tables according to service standards
  • Building rapport with the guest with above and beyond service
  • Provide an enjoyable dining experience through excellence for quality, professionalism, and friendliness
  • Anticipate guest needs and satisfaction
  • offer suggestions, and respond urgently and appropriately to guest concerns and requests

Requirements

  • Ideal candidate will have 2-3 years serving experience in upscale establishment, hotel/resort experience preferred
  • Valid Maricopa County Food Handlers Card
  • Level 1 Sommelier preferred
  • Must have Friday/Saturday/Sunday availability
  • Candidates must have valid work authorization for the U.S.

Nice to have

  • Level 1 Sommelier preferred
  • hotel/resort experience preferred

What we offer

  • A welcoming, energizing culture where you’re encouraged to bring your authentic self to work every day
  • Comprehensive learning and development programs designed to help you grow, refine your craft, and build your career
  • Inclusive, diverse employee events and celebrations throughout the year
  • Exclusive Four Seasons travel perks and employee discounts worldwide
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
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