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Sushi Chef

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The Hoxton

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Location:
Vietnam , Phu Quoc

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Category:
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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

We are seeking a skilled and creative Sushi Chef to join our culinary team in the beautiful island of Phu Quoc, Vietnam. As a Sushi Chef, you will be responsible for creating exceptional sushi and Japanese cuisine, ensuring the highest standards of food quality and presentation.

Job Responsibility:

  • Prepare and serve a variety of sushi dishes, including nigiri, maki, and speciality rolls
  • Ensure the freshness and quality of all ingredients, with a focus on locally sourced seafood
  • Maintain a clean and organised workspace, adhering to food safety and hygiene standards
  • Collaborate with the kitchen team to develop new menu items and seasonal specials
  • Train and mentor junior chefs in sushi preparation techniques
  • Manage inventory and place orders for necessary ingredients and supplies
  • Interact with guests, providing information about menu items and preparation methods
  • Adapt traditional Japanese techniques to incorporate local Vietnamese flavours and ingredients

Requirements:

  • Minimum 3-5 years of experience as a Sushi Chef in high-volume restaurants
  • Exceptional knife skills and proficiency in various sushi preparation techniques
  • In-depth knowledge of Japanese cuisine, culture, and dining etiquette
  • Strong understanding of food safety practices and current health and hygiene regulations
  • Ability to work efficiently in a fast-paced environment whilst maintaining attention to detail
  • Excellent communication and teamwork skills
  • Creativity and passion for developing innovative sushi dishes
  • Proficiency in operating and maintaining kitchen equipment
  • Culinary degree or diploma preferred
  • Current food safety certification
  • Ability to speak English

Nice to have:

  • Familiarity with local seafood and ingredients in Phu Quoc, Vietnam is advantageous
  • knowledge of Vietnamese or Japanese is a plus
What we offer:
  • A competitive package and plenty of development opportunities
  • The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand
  • The ability to challenge the norm and work in an environment that is both creative and rewarding
  • Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity

Additional Information:

Job Posted:
January 20, 2026

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