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A well-established wine wholesaler is looking for a Supplier & Replenishment Coordinator to join its Operations team. This is a pivotal role supporting Sales, Brand and Operations teams to ensure the smooth supply, availability and control of wine stocks held in the UK. Reporting directly to the Head of Operations, you will play a key role in demand planning, replenishment, supplier coordination and stock integrity across the business.
Job Responsibility:
Create and maintain item codes and product data within the ERP system (Navision), ensuring accuracy across stock reports, pricing, vintages, ABV, and online/offline availability
Maintain pricing categories and support promotional capabilities
Monitor daily run rates versus live sales to identify replenishment needs and prevent out-of-stocks, particularly on core lines
Analyse sales trends using finance and supplier reports to predict demand and avoid distortion from one-off sales
Monitor supplier lead times by region and producer, adjusting for external factors such as logistics disruption or regulatory changes
Lead weekly replenishment meetings with senior stakeholders to review stock performance and approve Purchase Orders
Raise and manage Purchase Orders, ensuring accuracy across PO type, Warehouse destination, ETAs and delivery dates, Incoterms, payment terms and shipping costs
Work closely with Operations on shipping plans, ETAs and resolving logistical issues
Share stock insights with Sales teams, including upcoming risks or shortages
Maintain strong working relationships with Operations, Brand Managers, Sales, Finance and Accounts Payable
Manage end-of-month processes, including closing POs
Oversee stock control activities including blocking/unblocking SKUs, managing overstocks and clearance categories
Maintain accurate supplier cost pricing and customer pricing in the ERP system
Support invoice reconciliation, pre-payment schedules, credit limits and cash availability checks
Maintain Organic certification records, including OF&G submissions and annual audits
Identify and manage faulty or obsolete stock, working with Operations on quality control and destruction processes
Support stock planning for tastings and events, ensuring availability of samples and sale stock
Gather feedback from Sales on listings, lost business and forecasted large orders
Requirements:
Proven experience in demand planning and replenishment
Previous experience working with ERP systems (Navision preferred)
Background in logistics, supply chain or stock management (wine or FMCG advantageous)
Strong analytical skills with excellent attention to detail
Comfortable working to strict routines while managing a varied workload
Intermediate Excel skills
Highly organised and detail-oriented
Confident communicator with internal teams and external suppliers
Persistent, proactive and comfortable following up on issues