Supervisor-Hygiene, Marriott Bonvoy

Supervisor-Hygiene

Marriott Bonvoy

Location:
China, Wuhan

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

Supervise and coordinate operations in compliance with hygiene and food safety standards, provide food hygiene training, identify risks in food operations, provide technical advice, and assist in staff management and development, adhering to company policies and safety guidelines.

Job Responsibility:

Supervise and coordinate operations are in compliance with hygiene and food safety standards
advise on proper food handling practices and provide food hygiene training for all new hires and trainees
identify key areas of risk in various food operations and take preemptive remedial action
provide technical advice on product labeling issues for fulfilling government requirements
assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees

Requirements:

Bachelor’s degree from accredited university or college in Environmental Health or Culinary
2 to 4 years of related work experience
at least 1 year of supervisory experience

Additional Information:

Job Posted:
June 19, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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