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This position is responsible for quality related tasks at the American Falls facility. These tasks involve training of QA personnel, management of customer complaints, overall development of QA programs, audit compliance, and communication with customers on quality issues.
Job Responsibility:
Training of QA personnel
Management of customer complaints
Overall development of QA programs
Audit compliance
Communication with customers on quality issues
Requirements:
4-year degree in engineering, food science or related field
Previous experience as a plant Production Supervisor, QA Supervisor and Shift Supervisor
Thorough knowledge of Q.A. Specifications and procedures
Thorough knowledge of HACCP program and its administration
Thorough knowledge of potato processing to include the ability to recommend process changes in order to improve finished product quality
Thorough knowledge of Product Tracking systems
Thorough knowledge of food safety and sanitation procedures
Ability to write and administer customer-driven quality assurance and food safety programs
Ability to travel for customer and corporate meetings as needed
Strong PC skills, to include WINDOWS, WORD, AND EXCEL
Excellent verbal and written communication skills
Excellent problems solving and organizational skills
Excellent interpersonal skills
Nice to have:
Thorough knowledge of potato processing to include the ability to recommend process changes in order to improve finished product quality
What we offer:
Health Insurance Benefits - Medical, Dental, Vision
Flexible Spending Accounts for Health and Dependent Care, and Health Reimbursement Accounts
Well-being programs including companywide events and a wellness incentive program
Paid Time Off
Financial Wellness – Industry leading 401(k) plan with generous company contributions, Financial Planning Services, Employee Stock purchase program, and Health Savings Accounts, Life and Accident insurance
Family-Friendly Employee events
Employee Assistance Program services – mental health and other concierge type services