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Suites Runner

United States, Florida State University · Job Posted February 20, 2026
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Job Description

Reporting to the Suites Manager and Expeditor, a Suites Runner provides support for exceptional guest service while working with Suites team to communicate and deliver product to the appropriate space(s) in a timely manner.

Job Responsibility

  • Assist Suites Expeditor and Attendants with all pre-event and add-on food delivery
  • Deliver food and beverage items to the appropriate suites according to orders placed
  • Communicate with Pantry Coordinator to ensure timely delivery service
  • Communicate with Warehouse team to procure any necessary items
  • Assist in set-up and breakdown of Suites
  • Assist Pantry Coordinator in organizing and maintaining clean, neat, and safe work areas
  • Other duties as assigned

Requirements

  • Excellent organizational, written, and verbal communication, and interpersonal skills
  • Customer service and fast-paced problem-solving skills
  • Must be personable, proactive, and self-motivated
  • Must have basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette
  • Ability to work effectively independently and/or in a team environment
  • Ability to work under pressure and meet deadlines
  • Able to adapt to change quickly and prioritize tasks as needed
  • Punctuality and dependability
  • Must be able to read, maintain information, and perform simple mathematical calculations
  • Must be able to speak, read, write, and understand English
  • Must maintain personal hygiene and a well-groomed appearance
  • Ability to occasionally lift/move items weighing up to 30 pounds
  • Must be able to work extended hours due to business requirements including late nights, weekends, and holidays
  • Complete company-wide safety training and any additional job-specific safety training
  • Availability for 1-2 days per event week to familiarize self with venue runner routes
  • All applicants must be at least 18 years of age

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