Stewarding Supervisor Job at Four Seasons (Nashville)

Steward Supervisor

The position involves overseeing Stewards and cleaning operations, assisting wit...

Location

Indonesia , Ubud

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
at least 2 years of related work experience
at least 1 year of supervisory experience

Job Responsibility

Direct and assist Stewards to make clean up more efficient
ensure water temperature and chemical levels are appropriate for cleaning and documented
assist with Banquet plate-ups
assist cooks and kitchen staff with various tasks
provide cooks with needed items
support banquet and buffet by transporting and ensuring stock
return cleaned items to proper locations
operate and maintain cleaning equipment and tools
assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and coaching employees
report accidents, injuries, and unsafe work conditions to manager

What we offer

Equal opportunity employment
fostering an inclusive environment
global team collaboration
professional development opportunities

Fulltime

Stewarding Supervisor

As Stewarding Supervisor, you will play a key role in overseeing the cleanliness...

Location

Saudi Arabia , Amaala

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Previous experience as a Stewarding Supervisor or senior steward in a luxury hotel or resort environment
Strong knowledge of cleaning and sanitation procedures in hospitality kitchens
Excellent team leadership, organizational, and communication skills
Ability to work flexible schedules and manage a team in a high-paced setting
Suitable candidates must be eligible to work in Saudi Arabia
Fluency in English is essential

Job Responsibility

Support pre-opening activities such as equipment inventory, setup of dishwashing areas, and stewarding procedures
Supervise stewarding staff to ensure proper cleaning, sanitizing, and storage of kitchen tools, dishes, and equipment
Monitor cleanliness and ensure compliance with HACCP and hygiene standards
Maintain operating supplies and cleaning materials, conducting regular stock checks
Coordinate with culinary and service teams to support smooth operations across outlets
Train, schedule, and motivate stewarding team members for efficiency and consistency

What we offer

Competitive salary in a tax-free environment
Housing and transportation
30 days of vacation plus public holidays
Paid home leave tickets
Complimentary meals and uniform cleaning
Medical and life insurance
Employee Assistance Program and worldwide complimentary room nights
Opportunities for growth and development

Fulltime

Stewarding Supervisor

Reporting to the Executive Chef, the Steward Supervisor oversees the daily opera...

Location

Italy , Taormina

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Previous experience in Stewarding or Kitchen Operations, ideally within luxury hotels or high-volume dining environments
prior supervisory experience is a strong asset
Solid understanding of cleaning procedures, sanitation standards, chemical handling and safe equipment operation
Strong organizational skills and the ability to coordinate a team in a fast-paced environment
A collaborative, hands-on approach, with the ability to motivate and guide the stewarding team while maintaining a positive and respectful work atmosphere
Italian and basic English knowledge is required
additional languages are considered an advantage

Job Responsibility

Supervise the stewarding team during daily operations, ensuring all dishwashing, cleaning and sanitation duties are completed accurately and on time
Maintain exceptional cleanliness and hygiene standards in all back-of-house areas, including kitchens, storage rooms, garbage rooms and stewarding workstations
Ensure proper operation, cleaning and maintenance of dishwashers and stewarding equipment, promptly reporting malfunctions directly to the Executive Chef
Monitor inventory levels of chemicals, cleaning tools and stewarding supplies
manage requisitions and ensure safe storage
Train and guide stewards on cleaning procedures, equipment handling, chemical safety and Four Seasons standards

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Dry Cleaning for Employee Uniforms
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Employee Recognition Programs
Opportunities to build a successful career with global potential

Fulltime

Stewarding Supervisor

We are looking for a Stewarding Supervisor to join our hardworking and dynamic b...

Location

United Kingdom , Hook, Hampshire

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Previous experience in a stewarding or kitchen operations role, ideally within a luxury hotel or high-volume environment
Strong leadership skills with the ability to motivate and support a diverse team
Excellent organisational and time-management abilities
A commitment to high standards of cleanliness, hygiene, and safety
A proactive, hands-on approach with the ability to remain calm under pressure
Good communication skills and a professional, positive attitude
Flexibility to work varying shifts, including early mornings, evenings, weekends, and holidays

Job Responsibility

Supervise and support the stewarding team to ensure all kitchen and back-of-house areas are consistently clean, safe, and well organised
Oversee the washing and storage of all china, glassware, silver, equipment, and utensils
Maintain accurate inventory of cleaning supplies, chemicals, and equipment, placing orders when required
Ensure all hygiene, sanitation, and health & safety standards are met, including compliance with HACCP guidelines
Work closely with the culinary and F&B teams to support service operations and respond quickly to operational needs
Train, guide, and motivate team members, ensuring high performance and adherence to procedures
Report maintenance issues, equipment failures, or safety concerns promptly to the appropriate department
Assist with scheduling, task delegation, and daily briefings to ensure smooth departmental operations

What we offer

Excellent training & career development opportunities
Hotel service charge
Up to 20 complimentary nights at any Four Seasons Hotel or Resort worldwide with years of service
Free meals at Henry’s while on duty, with fruit, coffee, and tea available throughout the day
Shuttle bus service from the hotel between Fleet & Church Crookham
Holiday entitlement increasing with years of service up to 33 days
Bupa dental plan available after 6 months of service
Opportunities to build a successful career with global potential
Free uniform dry cleaning
Annual themed employee party plus numerous social, charitable, and sporting events throughout the year

Fulltime

Sia event steward

We are looking for experienced SIA Event Stewards and SIA Event Staff Supervisor...

Location

United Kingdom , Glasgow

Salary:

12.45 - 14.00 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

SIA Event Steward or SIA Event Staff Supervisor
Minimum 3 months experience working at different events or as a security officer at different venues or events
For SIA Event Staff Supervisors: must hold an SIA Door Supervisor license
Must be reliable and calm under pressure
Must be well presented and professional at all times
Must provide full 5-year work history or education where applicable with contact information for referees
To register you will need: Passport
Two proof of address dated within the last 2 months
Proof of national insurance
SIA Licence picture

Job Responsibility

Checking tickets
Searching bags and the public upon their arrival
Directing the public to their seats
Answering any questions and assisting the public with any information on the event
Supporting the response team by patrolling the venues of any disorder and removing people if needed

What we offer

Competitive salary
Casual / flexible working hours (for students & single parents)
Opportunity for a second income to supplement salaries

Stewarding Supervisor

Direct and assist Stewards in order to make clean up more efficient. Ensure wate...

Location

Malaysia , Langkawi

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience

Job Responsibility

Direct and assist Stewards to make clean up more efficient
Ensure water temperature and chemical levels are appropriate for cleaning and documented
Assist with Banquet plate-ups
Assist cooks and kitchen staff with various tasks
Provide cooks with needed items
Support banquet and buffet by transporting and ensuring adequate stock
Return cleaned items to proper locations
Operate and maintain cleaning equipment and tools
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating and coaching employees
Follow all company and safety and security policies and procedures

Fulltime

Stewarding Supervisor

Supervise and participate in the cleaning, maintenance, and sanitation of china,...

Location

United States of America , Denver

Salary:

24.72 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Cleaning experience preferred
Supervisory experience preferred
Good command of the English language
Bi-lingual in Spanish preferred
Successful candidate must possess legal work authorization in the United States

Job Responsibility

Supervise and participate in the cleaning, maintenance, and sanitation of china, glass, silver, kitchen equipment and kitchen production areas in accordance with production requirements and quality standards while maintaining a safe work environment
Trains and coaches the staff
Clean and sanitize china, glass, and silver using the dishwashing machine
load and unload dishware and flatware from dishwashing machine and store properly
Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls
clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways
Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions
Safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule
place damaged or excessively worn pieces in a designated area for repair
Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing

What we offer

Medical, dental, and vision insurance
Paid Time Off and Holiday Pay
Discounted RTD Flex Pass for employees
401k participation with a company matching program
Complimentary stays at Four Seasons worldwide (subject to availability)
Free employee meals prepared by the culinary team
Complimentary dry cleaning of employee uniforms

Fulltime

Stewarding Supervisor

We are looking for individuals with great attention to detail to join our kitche...

Location

United States , Litchfield Park

Salary:

Not provided

Pyramid Global Hospitality

Expiration Date

Until further notice

Requirements

Previous Steward experience
Previous Supervisory experience preferred
Engaging and pleasant personality who likes to meet new people
Ability to work on feet for an extended period
Ability to communicate effectively
Ability to move, traverse, position self to reach corners on floors and high places
observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces
operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters
Comfortable to lift, carry and position loads of at least 25lbs.

Job Responsibility

Lead a team of Stewards on the daily tasks of maintaining the cleanliness of the back of the house
Interact with team members and create a positive and upbeat work environment
Maintain a daily sanitation log for both dish machine and manual pot wash sink
Ensure the work areas are left ready and communicate any items that are not ready
Lead Green initiatives by properly recycling all cardboard using the compactor
Be energy conscious and turn off lights when not in use, keep water faucets turned off and report any leaks to a supervisor
Pay close attention to specific high traffic areas to avoid accidents, slips, trips, and falls
Use proper dish and glass racks to ensure proper cleaning and avoid chips, cracks, or breakage of small wares
Use time wisely and proactively clean and sanitize all equipment in slow times to maintain a clean, organized, and sanitary environment
Learn different tasks within the kitchen and develop new skills

What we offer

Comprehensive health insurance
Retirement plans
Paid time off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Ongoing training and development opportunities.

Fulltime

Stewarding Supervisor

Four Seasons

Location:
United States of America , Nashville

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
March 13, 2026

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