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Steward

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Four Seasons

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Location:
United States of America , Philadelphia

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

The Four Seasons Hotel Philadelphia is seeking a Steward to join our Food & Beverage team. The Stewarding team ensures that each outlet and function have an adequate supply of clean dishes and silverware and keeps the kitchen and the 'heart of house' clean and safe.

Job Responsibility:

  • Ensure each outlet and function have an adequate supply of clean dishes and silverware
  • Keep the kitchen and the 'heart of house' clean and safe
  • Properly handle the dishwashing machine including turning on and off, de-liming, changing water and adding chemicals
  • Safely handle chemicals and keep them stored properly
  • Load and unload dishware and flatware from the dishwashing machine and store them properly
  • Follow a daily and weekly schedule of polishing all silver items in the hotel
  • Clean, polish, sort and transport required silver
  • Maintain all pots, pans and equipment to be cleaned
  • Set up work area with proper washing and rinsing sinks
  • Use the correct detergent and rinse agent
  • Change the water when necessary

Requirements:

  • Minimum one year Food & Beverage or related work
  • Strong interpersonal and team player skills
  • Work authorization in the United States
What we offer:
  • COMPLIMENTARY: Room night stays at Four Seasons worldwide
  • Employee meals prepared by our culinary team
  • Dry cleaning and alteration of employee uniforms
  • DISCOUNTED: Medical, Dental, and Vision coverage
  • Parking and Septa access
  • City Fitness membership
  • ADDITIONAL: PTO and Nine (9) Paid Holidays
  • 401k participation with a company matching program
  • 100% Company-Paid Parental Leave
  • Growth Opportunities with Four Seasons

Additional Information:

Job Posted:
February 23, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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