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Steward (Dishwasher)

United States, Reno 17.50 USD / Hour · Job Posted February 14, 2026
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Job Description

The role of Steward/Dishwasher at HHM Hotels is a vital position within the kitchen and back-of-house operations. This full-time or part-time night shift ro... Show More

Job Responsibility

  • Wash dishes, glassware, flatware, pots and pans
  • operate dishwashing and other kitchen cleaning equipment
  • place clean dishes, utensils, or cooking equipment in storage areas
  • maintain kitchen work areas, equipment, or utensils in clean and orderly condition
  • stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
  • sweep and wash floors and clean trash cans
  • sort and remove trash, placing it in designated pickup areas
  • perform food preparation functions in the event of staffing shortages or during peak periods
  • be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • perform other duties as requested by management

Requirements

  • High school diploma or equivalent preferred
  • previous stewarding experience required or equivalent training

What we offer

  • Competitive wages
  • Medical insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Time Off
  • 401k Company Match
  • Daily Pay
  • Life insurance
  • Employee assistance program
  • Travel Discounts
  • Commuter Benefits
  • Wellness Program
  • Professional Development
  • Referral Bonus Program

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