Stadium vendor Job at Aramark (Kansas City)

Vendor

The Vendor carries, transports, and sells food and alcoholic and/or non-alcoholi...

Location

United States , Cleveland

Salary:

1.00 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Previous food and beverage service experience preferred
Experience as a roving vendor a plus
Demonstrates excellent guest service skills
Demonstrates excellent communication and interpersonal skills, both written and verbal
Requires basic math and counting skills
Requires constant standing, walking, stooping, bending, and climbing stairs
Ability to work quickly, energetically, and efficiently
Work may involve exposure to unusual elements and extreme temperatures
Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays

Job Responsibility

Carries an assortment of food or beverage items for in seat sales to guests
Ensure bins, carrying trays, and bags are clean and ready for use
Adheres to all alcohol service policies and safe drinking guidelines including checking patrons’ identification
Processes cash transactions for food and beverage items served
accepts payments and makes change as appropriate
Upholds inventory integrity and adheres to cash handling policies and procedures
Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
Maintains a friendly, efficient, positive customer service demeanor toward customers, clients, and co-workers. Is adaptable to customer needs
Adheres to Aramark safety policies and procedures including established food safety and sanitation
Ensures security of company assets

What we offer

medical, dental, vision, and work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Parttime

Game Day Beer Vendor

Get paid to be part of the action! Delaware North Sportservice is hiring seasona...

Location

United States , Cleveland

Salary:

11.20 USD / Hour

Casino Careersv

Expiration Date

Until further notice

Requirements

Must be at least 21 years old
Must possess a high level of self-confidence, with the ability to sell assigned items
Basic math skills
ability to accurately account for cash and inventory
Strong communication skills, including listening skills, and the ability to communicate with guests and respond to inquiries
Frequent walking throughout the venue and projecting voice to market and sell products for long periods of time
Ability to lift and carry up to 50 lbs
Comfortable working in crowds
Ability to stand and walk for long periods

Job Responsibility

Circulate among guests within assigned sections
call out and sell alcohol or other food and beverage products
Serve alcoholic beverages responsibly, request identification, and adhere to unit and company alcohol service policies

What we offer

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement

Parttime

Vendor

The Vendor carries, transports, and sells food and alcoholic and/or non-alcoholi...

Location

United States , Cleveland

Salary:

5.55 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Previous food and beverage service experience preferred
Experience as a roving vendor a plus
Demonstrates excellent guest service skills
Demonstrates excellent communication and interpersonal skills, both written and verbal
Requires basic math and counting skills
Requires constant standing, walking, stooping, bending, and climbing stairs
Ability to work quickly, energetically, and efficiently
Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays

Job Responsibility

Carries an assortment of food or beverage items for in seat sales to guests
Ensure bins, carrying trays, and bags are clean and ready for use
Adheres to all alcohol service policies and safe drinking guidelines including checking patrons’ identification
Processes cash transactions for food and beverage items served
accepts payments and makes change as appropriate
Upholds inventory integrity and adheres to cash handling policies and procedures
Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including established food safety and sanitation
Ensures security of company assets

What we offer

medical, dental, vision, and work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Parttime

Cleaning Services Manager

The Cleaning Services Manager provides strategic leadership and overall accounta...

Location

United States , Minneapolis

Salary:

65000.00 - 75000.00 USD / Year

Legends Global

Expiration Date

Until further notice

Requirements

Proficiency in general office software, including Microsoft Word and Excel
Working knowledge of safety programs, OSHA standards, and workplace safety practices
Strong ability to follow and issue verbal and written instructions clearly and effectively
Demonstrated ability to build and maintain effective working relationships with staff, vendors, clients, and stakeholders
Ability to work a flexible schedule, including evenings, weekends, holidays, and extended hours based on event demands
Ability to occasionally lift and/or move up to 50 pounds
High School diploma or GED required
Minimum of eight (8) years of experience in a similar role within a large facility environment, preferably a sports or entertainment venue
Demonstrated experience purchasing and managing housekeeping supplies and cleaning equipment
Prior experience supervising staff in a fast-paced, event-driven environment preferred

Job Responsibility

Provides strategic leadership and overall accountability for all cleaning and housekeeping operations at U.S. Bank Stadium
Responsible for setting department standards, managing budgets and labor, overseeing vendors, and ensuring the venue consistently meets first-class cleanliness and safety expectations for all events
Provides overall leadership and strategic direction for the Cleaning Services department
Directly supervises Cleaning Services Assistant Managers
Establishes department goals, service standards, and performance expectations
Holds final authority for hiring, performance evaluations, corrective actions, and terminations
Approves staffing models, labor budgets, schedules, and third-party vendor utilization
Serves as the final escalation point for operational, staffing, labor-relations, and performance issues
Develops, implements, and enforces comprehensive cleaning standards, procedures, and service levels for all areas of the facility
Provides strategic leadership for all event-driven cleaning operations

Fulltime

Warehouse Director

Aramark Sports & Entertainment is seeking a Warehouse Director to oversee wareho...

Location

United States , San Antonio

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor’s degree or requisite experience plus 3-5 years in a supervisory management role within a warehouse setting
Experience working in a high-volume stadium or sports setting is helpful
Ability to handle in a fast-paced, diverse environment with focus on client and customer services
P&L accountability and/or contract-managed service experience is desirable
Willing to work event based hours including
early mornings, nights, weekends, and holidays
Requisite industry & management experience
Previous inventory management and control experience required
P&L accountability and/or contract-managed service experience is required

Job Responsibility

Guide and control the F&B warehouse functions and assist the component in minimizing product cost and maintaining tight inventory controls
Responsible for the safe receipt, storage, retrieval and timely dispatch of products
Plan the arrangement of goods within the warehouse and coordinate special requirements for certain stock, such as chilled goods or fragile products
Ensure efficiency targets are met and maintain computerized administration and automated storage and retrieval systems
Ensure the accurate products are on hand to support sales volume and product mix by resolving par or standard levels and ensure product is delivered to all areas of the stadium in a timely manner
Responsible for accurate physical inventories, supervises all warehouse staff and may lead all aspects of pre-kitting process
Responsible for the execution of the vendor and purchasing compliance, receiving, processing, forecasting, storing and distributing of all Stadium concessions, restaurant and suites inventory and equipment

What we offer

Balanced approach to benefits
Benefits to promote a culture of health and wellbeing
Tools to help you take care of your health, family, finances and future

Fulltime

Warehouse Director

Aramark Sports & Entertainment is seeking a Warehouse Director to oversee wareho...

Location

United States , San Antonio

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor’s degree or requisite experience plus 3-5 years in a supervisory management role within a warehouse setting
Experience working in a high-volume stadium or sports setting is helpful
Ability to handle in a fast-paced, diverse environment with focus on client and customer services
P&L accountability and/or contract-managed service experience is desirable
Willing to work event based hours including early mornings, nights, weekends, and holidays
Requisite industry & management experience
Previous inventory management and control experience required
P&L accountability and/or contract-managed service experience is required

Job Responsibility

Guide and control the F&B warehouse functions and assist the component in minimizing product cost and maintaining tight inventory controls
Responsible for the safe receipt, storage, retrieval and timely dispatch of products
Plan the arrangement of goods within the warehouse and coordinate special requirements for certain stock, such as chilled goods or fragile products
Ensure efficiency targets are met and maintain computerized administration and automated storage and retrieval systems
Ensure the accurate products are on hand to support sales volume and product mix by resolving par or standard levels and ensure product is delivered to all areas of the stadium in a timely manner
Responsible for accurate physical inventories, supervises all warehouse staff and may lead all aspects of pre-kitting process
Responsible for the execution of the vendor and purchasing compliance, receiving, processing, forecasting, storing and distributing of all Stadium concessions, restaurant and suites inventory and equipment

What we offer

Balanced approach to benefits
Tools to help you take care of your health, family, finances and future

Fulltime

Director of Merchandise

Possessing a dual report into the VP of Operations and the VP of Merchandise, th...

Location

United States , Arlington

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Associate or Bachelor’s degree in business, marketing or merchandising preferred
Minimum of ten years of relevant industry experience
Strong leadership and effective written and verbal communication skills
Ability to multi-task, take initiative and problem solve
Strong commitment to delivering a high level of customer and client service with demonstrated initiative, leadership and management skills
Customer service oriented with the ability to interact with all levels of management
POS experience preferred
Former buying experience
Proficiency in Microsoft Word, Excel and PowerPoint
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training

Job Responsibility

Responsible for developing the business unit buy plan and maintaining open-to-buy plans
Assist in the maintenance of margin goals and maintain optimum inventory levels
Responsible for the budgeting of business unit
P&L Management and assistance with monthly financials
Train and develop a staff dedicated to driving the business
Regular communication with merchandise and operational teams at the stadium
Assist in the preparation of RFPs for potential clients
Develop private label programs where applicable
Regular meetings with vendors to review product assortments
Liaise and develop strong relationships with Client

What we offer

Medical, dental, vision, life and disability insurance
Paid vacation
401k plan

Fulltime

Executive Chef

The Executive Chef leads all culinary operations across the stadium, overseeing ...

Location

United States , Pittsburgh

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

5–10+ years of progressive culinary leadership, ideally in stadiums, arenas, hotels, resorts, or large‑scale catering
Proven success managing high‑volume, multi‑outlet operations
Culinary degree preferred but not required with equivalent experience
ServSafe or equivalent certification
Ability to work long hours, nights, weekends, and event‑driven schedules
High‑volume expertise—comfortable managing thousands of covers across multiple outlets simultaneously
Menu development mastery—creative, trend‑aware, and operationally savvy
Financial acumen—deep understanding of food cost, labor cost, inventory, and P&L drivers
Organizational discipline—systems thinker with strong follow‑through and attention to detail
Leadership under pressure—steady, decisive, and able to motivate large teams in fast‑paced environments

Job Responsibility

Develop innovative, scalable menus for concessions, premium clubs, suites, and special events that reflect stadium identity and fan expectations
Balance creativity with operational practicality, ensuring menus can be executed at volume without compromising quality
Lead tasting panels, vendor evaluations, and seasonal menu refreshes
Maintain strict recipe documentation, portioning standards, and production guides
Oversee all kitchen operations across the ballpark, ensuring consistency, speed, and quality during peak service
Build and enforce systems for prep, production, sanitation, and food safety across all outlets
Implement disciplined kitchen organization, including labeling, storage, batch cooking, and event‑day execution plans
Partner with operations, procurement, and warehouse teams to streamline flow and reduce waste
Own food cost performance, including recipe costing, yield management, waste tracking, and vendor negotiations
Analyze sales data and adjust menus, pricing, and purchasing strategies to meet financial targets

What we offer

Balanced approach to benefits
Benefits designed to promote a culture of health and wellbeing
Tools to help you take care of your health, family, finances and future

Fulltime

Stadium vendor

Aramark

Location:
United States , Kansas City

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
March 05, 2026

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