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The Associate Director of Quality Systems Strategy serves as a pivotal leader in defining and governing the organization’s comprehensive quality management ecosystem. This role leverages deep expertise in Food Safety and Quality IT systems to provide strategic oversight, integration, and continuous improvement across multiple platforms. The position ensures compliance, operational excellence, and alignment with business objectives while leading a team of professionals and acting as the primary liaison among Quality, IT, Operations, and other cross-functional stakeholders to deliver a unified vision for enterprise-wide quality systems.
Job Responsibility:
Strategic Leadership: Develop and implement a comprehensive digitalization strategy for the FSQA function, aligning with overall business goals and regulatory requirements
Technology Implementation: Spearhead the selection, implementation, and integration of digital tools and platforms (e.g., QMS, LIMS) to optimize food safety and quality management systems across the organization
Process Optimization: Analyze and map business processes in quality control, product testing, and regulatory compliance
Data Analysis & Reporting: Leverage data analytics to identify trends, improve processes, and enhance food safety and quality outcomes
Regulatory Compliance & Documentation: Ensure that all quality systems and processes adhere to relevant food safety and quality regulations
Change Management: Lead change management initiatives to drive the adoption of digital tools and processes within the FSQA team
Collaboration & Communication: Effectively communicate and collaborate with internal and external stakeholders to advance digital FSQA initiatives
Team Development: Build and mentor a high-performing team of digital FSQA professionals
Requirements:
Bachelor's degree, preferably in Business Administration, Information Systems, Food Science, Quality Management, or a related field
10 years of experience, with at least 5 years in FSQA with direct experience in food safety, quality management, or digital transformation
3 years’ experience people management
Nice to have:
Master's degree preferred
Demonstrated expertise in digital FSQA tools and platforms (e.g., Redzone, Veeva Vault QMS, PLM software, LIMS, data analytics software)
Strong analytical skills, with the ability to interpret data and translate it into actionable insights
Strong understanding of food safety regulations and standards (e.g., FSMA, GFSI)
Proven ability to manage projects and lead cross-functional teams
Excellent communication, interpersonal, and problem-solving skills
Strong analytical and data interpretation skills
Experience with specific digital FSQA software platforms
Certifications in food safety or quality management (e.g., HACCP, SQF)
Experience in a leadership role within a food manufacturing or processing environment
What we offer:
medical
dental
short and long-term disability
AD&D
life insurance
matching 401(k) plan
unlimited sick time
paid time off
holiday pay
free access to the fitness center
access to on-site day care
company store
Campbell’s Cares program matches employee donations and/or volunteer activity up to $1,500 annually