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We’re looking for a professional and dedicated Sous Chef to join the Charlton Athletic FC Training Ground culinary team in New Eltham, London. This role offers a unique opportunity to work within a high-performance environment, supporting the nutritional and dietary needs of elite athletes and staff.
Job Responsibility:
Assist the Head Chef in the preparation and delivery of high-quality, performance-led meals
Lead kitchen operations on a day to day basis
Ensure all food is prepared in line with dietary requirements and nutritional guidelines
Maintain high standards of cleanliness, food hygiene, and health & safety compliance
Support inventory management, ordering, and stock rotation
Supervise and support junior kitchen staff as required
Requirements:
Previous experience in a Sous Chef role or equivalent within a professional kitchen environment
Strong understanding of nutrition and dietary needs, particularly within a sports or health-focused setting
Excellent organisational and time management skills
Strong interpersonal and team leadership abilities
Food hygiene certification and relevant culinary qualifications
What we offer:
Healthcare
Wellbeing support
23 days' annual leave plus bank holidays
Life assurance
Meals on duty
Birthday off
Holiday purchase scheme
Aviva Digicare
Medicash (dental, optical, therapy treatments)
24/7 Employee Assistance Programme
2 days’ additional leave after returning from maternity leave
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