This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Supervise and coordinate activities of cooks and workers, ensure food quality, maintain kitchen stock and logs, support and train the team, and adhere to safety and quality standards in a professional environment.
Job Responsibility:
Supervise and coordinate activities of cooks and workers
determine how food should be presented and create decorative food displays
ensure proper portion, arrangement, and food garnish to be served
monitor the quantity of food that is prepared
inform Food & Beverage service staff of menu specials and out of stock menu items
prepare special meals or substitute items
assist cooks and kitchen staff with various tasks
provide cooks with needed items
monitor stock of kitchen supplies and food
maintain kitchen logs for food safety program and food products
ensure the quality of the food items and notify manager if a product does not meet specifications
assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees
report maintenance needs, accidents, injuries, and unsafe work conditions to manager
ensure uniform and personal appearance are clean and professional
address guests' service needs
develop and maintain positive working relationships with others
stand, sit, or walk for extended periods
move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
perform other reasonable job duties as requested by Supervisors
Requirements:
Technical, Trade, or Vocational School Degree
4 to 6 years of related work experience
at least 2 years of supervisory experience
What we offer:
Opportunity to join a global community
equal opportunity employer
environment fostering diverse backgrounds, values, and talent
non-discrimination on protected bases including disability and veteran status
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