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Sous Chef

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360 Resourcing Solutions

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Location:
United Kingdom , London

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

17.00 - 19.00 GBP / Hour
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Job Description:

We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too. The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in.

Job Responsibility:

  • working with a menu packed with flavour, provenance and seasonality
  • working closely with the Head Chef to deliver a motivated and safe environment for all chefs
  • supporting the Head Chef and General Manager by ensuring the kitchen is in tip-top condition
  • having the team's back by ensuring they have everything they need

Requirements:

  • organized and confident enough to lead a team
  • work shoulder to shoulder with the team
  • working closely with the Head Chef to deliver a motivated and safe environment
  • support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition
  • have the team's back by ensuring they have everything they need
What we offer:
  • Permanent full time contract guaranteeing 48 hours per week
  • fortnightly pay
  • meals from employee menu
  • 100% discount off food at any Côte
  • internal development programmes
  • company pension scheme & life assurance scheme
  • employee assistance program – 24/7 support
  • access your next pay early through Wagestream partnership

Additional Information:

Job Posted:
May 03, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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