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Sous Chef

United Kingdom, Cirencester Employment contract 17.00 - 19.00 GBP / Hour · Job Posted July 03, 2026
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Job Description

We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too. The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you’ll have the teams back by ensuring they have everything they need to make every shift that bit better.

Job Responsibility

  • Working with a menu packed full of flavour, provenance and seasonality
  • working closely with the Head Chef to deliver a motivated and safe environment for all Chefs
  • supporting the Head Chef and General Manager by ensuring the kitchen is in tip-top condition
  • ensuring the team has everything they need

Requirements

Organised and confident enough to lead a team

What we offer

  • Permanent, full time contract guaranteeing 48 hours per week
  • Fortnightly pay
  • Meals from employee menu
  • 100% discount off food at any Côte for self, family and friends
  • Internal development programmes
  • Company pension scheme
  • Life assurance scheme
  • Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
  • Access next pay early through Wagestream partnership

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