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We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too. The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in.
Job Responsibility:
Work closely with the Head Chef to deliver a motivated and safe environment for all our Chefs
Support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition
Have the teams back by ensuring they have everything they need
Requirements:
Organised and confident enough to lead a team
Work shoulder to shoulder with the team and reporting to our Head Chef
Work with a menu packed full of flavour, provenance and seasonality
Support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition
Have the teams back by ensuring they have everything they need to make every shift that bit better
What we offer:
Permanent, full time contract guaranteeing 48 hours per week
Fortnightly pay
Meals from employee menu on every shift
100% discount off food at any Côte for self, family and friends
Internal development programmes
Company pension scheme & life assurance scheme
Employee assistance program – 24/7 support and advice
Access next pay early through Wagestream partnership