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Sous Chef

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Megan's by the Green

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Location:
United Kingdom , Weybridge

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

42000.00 - 46000.00 GBP / Year
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Job Description:

Bring your passion for fresh food and team spirit to a kitchen where the energy’s high and the standards even higher.

Requirements:

  • Are you a Sous Chef who lives and breathes fresh ingredients and isn’t afraid to get stuck in when the kitchen’s buzzing
  • You’ll be the kind of leader who lifts the team up, keeps standards sky-high, and still finds the joy in it all when the ticket machine won’t stop
  • If you’ve cut your teeth in a premium branded fresh-food kitchen, whether that’s as a Sous Chef or Kitchen Manager in a restaurant or a lively gastro pub, brilliant. But if your path’s been a bit different and you’ve still got the skills, the hunger, and the spark
What we offer:
  • 50% off when you dine with your favourite people
  • Plenty of fun, feel-good team socials
  • Access to our Employee Assistance Programme 'Hospitality Action' - free, confidential support 24/7 including mental health sessions
  • Early access to wages through Stream
  • Long service awards and celebrations
  • Free, delicious Megan’s food & drinks on every shift
  • Plus all the usual standard stuff like pension contributions & 28 days holiday
  • Ongoing training & real progression opportunities
  • Get involved in new openings as we grow
  • Opportunities to move between our neighbourhood restaurants and build your career across the group

Additional Information:

Job Posted:
May 04, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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