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Sous-chef at restaurant

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Dolphin Posted

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Location:
Sweden , Visby

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Category:

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Contract Type:
Not provided

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Salary:

21.00 - 23.00 EUR / Hour

Job Description:

Sous-Chef at a summer based restaurant located south of the City Visby on the island Gotland. Restaurant serves 200-300 lunch and about 100 dinners every day during high season. Period: START MIDDLE OF MAY 2026 TO THE END OF AUGUST 2026. Guaranteed minimum 40 hours per week over the whole contract period. Most likely higher. The peak season is July and first half of August when work is very intensive and easy be 60 hours per week. Mid May, month of June and last half of August the amount of hours are most likely less than 40 hours and more like part time.

Job Responsibility:

  • Sous-Chef at the kitchen, assisting main Chef including controlling the heat at the steak position
  • Among task includes to write mise en place and list of groceries to buy from management

Requirements:

  • English, communicative, spoken
  • Positive to physical work
  • Having good health condition (no back problems)
  • Experienced sous-chef
  • Experience in preparing steak with right temperature and controlling variations as to customers demands
  • Teamwork ability and possibility to work alone on occasion
  • Flexible person who is fit, social and communicative
  • Used to teamwork
  • Candidate have at least a handful of years previous experience and have worked at different locations
  • In the field as chef knows international cuisine and traditions
  • Candidate need full valid passport

Nice to have:

Swedish language is a plus (not compulsory)

What we offer:
  • Free accommodation is located in direct proximity to the restaurant
  • Free travel to and from country of origin at arrival and departure by Dolphin Group Company for the 14-day test
  • Client will supply work cloth (except shoes and trousers)
  • Client will supply bedclothes
  • Membership in Dolphin Group recruitment company
  • Assistance from Dolphin backup team

Additional Information:

Job Posted:
February 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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