CrawlJobs Logo

Sommelier

France, Megeve · Job Posted February 20, 2026
Apply Position
Job Link Share

Job Description

The Assistant Head Sommelier is responsible for leading and supervising his team in order to deliver quality service to our guests in compliance with Four Seasons standards. He/ She is responsible for monitoring and ensuring the proper application of all procedures in his department and works closely with his Head of Department as well as all departments of the hotel.

Job Responsibility

  • Provide customers with a pleasant, efficient and professional service in accordance with Four Seasons standards
  • Support Head Sommelier in managing the daily life of the department at the administrative level: Wine orders, purchasing forecasts, control of purchasing costs, sales prices
  • Leader, diplomat and attentive, he is also responsible for managing complaints regardless of the person he is speaking to
  • Organize the logistics of storage in the cellar, the management and updating of cellar books and wine lists

Requirements

  • First experience in a similar position would be appreciated
  • Must possess the legal right to work in France at the time of application
  • Fluency in French and English

What we offer

  • Uniform supplied et laundered for operating staff
  • One meal per shift at our Employees’ Cafeteria
  • As a reward for loyalty, employees receive a bonus at the end of their second consecutive season (Winter-Winter, Summer-Winter, or Summer-Summer)
  • Enjoy a fully equipped living experience in one of the most sought-after resorts for mountain and outdoor lovers
  • A dedicated shuttle service will not only take you to your workplace but can also show you the region's legendary sights
  • The room provided is either shared or single (for executive and night positions)
  • For those wishing to find their own accommodation, a monthly housing allowance will be provided
  • Enjoy exclusive discounts at our restaurants, as well as on your ski pass, access to the Mont Blanc Tunnel, the Saint-Gervais thermal baths, the Sallanches cinema, and other local attractions
  • Bring the season to a close with our Staff Party

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Similar Jobs for

Sommelier

8 matching positions

New

Sommelier

Café Boulud is inspired by Daniel Boulud's four culinary muses: la tradition, cl...
Location
Location
United States , New York
Salary
Salary:
17.00 - 17.50 USD / Hour
danielboulud.com Logo
The Dinex Group - Daniel Boulud
Expiration Date
July 04, 2026
Flip Icon
Requirements
Requirements
  • 2 years required years of experience
  • experience in fine dining
  • can lift up to 50 lbs
  • willingness to grow and learn
  • passion for hospitality
  • attention to detail
  • wine knowledge
  • strong communication skills
  • knowledgeable about wine & spirits
Job Responsibility
Job Responsibility
  • Maintain an international wine and beer list that meets the goals set by management
  • ensure proper service of wine and beer is executed
  • conduct training of wait staff and keep them up to date of all changes to the wine and beer list
  • manage the beverage storeroom
  • verify all alcoholic beverage delivery invoices
  • budgeting
  • perform weekly inventory
  • naturally guide guests towards food & wine pairings to accentuate their dining experience
What we offer
What we offer
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Time Off
  • 401k
  • Commuter Benefits
  • Dining Discounts
  • Fulltime
Read More
Arrow Right
New

Sommelier

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, i...
Location
Location
Indonesia , Ubud
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 4 years experience in the food and beverage, culinary, or related professional area. OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in the food and beverage, culinary, or related professional area.
Job Responsibility
Job Responsibility
  • Assisting in Management of Restaurant Team
  • Conducting Day-to-Day Restaurant Operations
  • Providing Exceptional Customer Service
  • Conducting Human Resource Activities
  • Additional Responsibilities
  • Fulltime
Read More
Arrow Right

Sommelier

The ideal sommelier candidate is proactive, upbeat, thorough, team-oriented, and...
Location
Location
United States of America , Hawaii
Salary
Salary:
Not provided
rosewoodhotels.com Logo
Rosewood Hotel Group
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experience as a sommelier in fine dining or luxury resort preferred but not required
  • CMS or WSET certifications or equivalent from another accredited wine institution
  • Desire to learn about Hawaiian history and culture
  • Passionate about wine, food, and world class hospitality
  • Warm, friendly and an excellent communicator
  • Ability to teach and encourage service staff to develop their wine knowledge
  • Extensive knowledge of wine and formal wine service
  • Working knowledge of cocktails and spirits
  • Availability to work nights, weekends & holidays
Job Responsibility
Job Responsibility
  • Actively engage in service and lead with a hands-on approach
  • Take the lead in growing wine sales in the restaurants
  • Maintain and update wine lists with 86’s prior to every service
  • Anticipate guest needs and maintain positive guest relations at all times
  • Advise guests on wines based on their personal taste and food pairings
  • Ensure wines are served at the right temperature and with the proper glassware
  • Maintain pars and report order needs
  • Help maintain the wine cellar, the beverage storeroom, and assist in monthly inventories
  • Create and participate in staff wine tasting and educational opportunities
  • Maintain cleanliness, sanitation and organization of assigned station and service areas
  • Fulltime
Read More
Arrow Right

Sommelier

As Sommelier, you will curate exceptional wine experiences and elevate the dinin...
Location
Location
United Kingdom , London
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven experience as a Sommelier or in a wine-focused role, ideally within a luxury hotel or fine dining environment
  • Strong knowledge of wines, regions, vintages and pairing principles
  • Ideally hold a recognised wine qualification (such as WSET or equivalent)
  • Excellent understanding of restaurant service standards and guest experience
  • Exceptional attention to detail with a commitment to quality and presentation
  • Ability to work efficiently in a fast-paced, high-standards environment
  • Strong organisational skills, particularly in inventory and cellar management
  • Excellent communication and interpersonal skills, with the confidence to engage and guide guests
  • A passion for continuous learning and professional development within wine and beverage
  • A proactive mindset, anticipating guest needs and driving revenue opportunities
Job Responsibility
Job Responsibility
  • Provide expert wine service, including presenting, opening and serving wines and champagnes
  • Advise guests on wine selections, offering pairings that complement menu items and enhance the dining experience
  • Maintain and update the wine list, ensuring accuracy, variety and alignment with the concept
  • Manage wine inventory, including cellar organisation, stock levels and replenishment
  • Monitor quality and storage standards, including BIN number checks and vintage accuracy
  • Develop relationships with suppliers and attend tastings to source new wines and products
  • Design and implement wine promotions and initiatives to enhance guest engagement and revenue
  • Train and educate service teams on wine knowledge, service standards and pairing techniques
  • Conduct internal wine tastings to support team development
  • Ensure accurate record-keeping, including spill sheets and inventory logs
What we offer
What we offer
  • Competitive salary
  • Workplace pension
  • Company sick pay
  • Additional holiday allowance
  • Access to BenefitHub's exclusive retail, wellness and travel privileges
  • Friends & Family preferred rates at Marriott hotels worldwide
  • Clear pathway for internal promotions and transfers
  • Cross-department training
  • Expert-led development programmes
  • Continuous learning through structured programmes
  • Fulltime
Read More
Arrow Right

Sommelier

Issue, open, and serve wine/champagne bottles. Answer guest questions or concern...
Location
Location
Georgia , Batumi
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 2 years of related work experience
  • No supervisory experience
  • License or Certification: None
Job Responsibility
Job Responsibility
  • Issue, open, and serve wine/champagne bottles
  • Answer guest questions or concerns regarding the origin, vintage, and style of various wines
  • Update and maintain wine list and MICROS system
  • Pair and suggest wines that will best complement menu items
  • Attend wine tastings and develop relationships with vendors
  • Request new wines and products
  • Create and update wine lists
  • Design and implement wine promotions and incentive programs
  • Monitor and replenish inventory of wine cellar, equipment, and glassware
  • Train and educate server and bartender staff
  • Fulltime
Read More
Arrow Right

Sommelier

An excellent opportunity for a Sommelier to join the team at HIDE. Hide’s wine p...
Location
Location
United Kingdom , London
Salary
Salary:
42000.00 - 50000.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Have strong wine knowledge & confidence including wine regions, producers and vintage variations as well as associated stylistic differences
  • Have an open and approachable manner and thrive on interacting with people
  • Have a good level of English, additional languages are an advantage, particularly Russian/Mandarin/Cantonese
  • Ensure that all wine is served in the correct glassware & in proper condition
  • Build a rapport with regular guests
  • Look after the wine cellar & deliveries
  • Maintain the standards set for service by Senior Management
Job Responsibility
Job Responsibility
  • Ensure that all wine is served in the correct glassware & in proper condition
  • Build a rapport with regular guests
  • Look after the wine cellar & deliveries
  • Maintain the standards set for service by Senior Management
What we offer
What we offer
  • Competitive pay package
  • commission scheme
  • Extensive training tailored to each individual colleague
  • £50 monthly card top up for the Enomatic sampling machines at Hedonism Wines
  • Clear career progression
  • Staff meals on duty
  • Discount at Hedonism Wines
  • Full sponsorship for all Court of Master Sommeliers and WSET accredited wine & sake training courses
  • Generous staff discount at the Hide, The White Horse & Hideaway
  • Fulltime
Read More
Arrow Right

Sommelier

Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and ...
Location
Location
Australia , Melbourne
Salary
Salary:
Not provided
all.accor.com Logo
Accor
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven experience as a Sommelier in a fine-dining environment
  • Deep knowledge of wines, regions, and vintages
  • Strong communication and guest service skills
  • Ability to manage inventory and supplier relationships
  • WSET Certificate is highly desirable
Job Responsibility
Job Responsibility
  • Support the Head Sommelier to manage Marmelo’s wine list, including sourcing, ordering and inventory management
  • Recommend and pair wines with menu items to enhance the guest experience
  • Deliver engaging wine service and education to guests and staff
  • Maintain and oversee wine storage and quality control
  • Stay up-to-date with industry trends, vintages and new wine releases
  • Assist in staff training on wine knowledge and service standards
What we offer
What we offer
  • Worldwide Accommodation and F&B Discounts at Ennismore and Accor properties
  • Be part of a creative, energetic and supportive team
  • Career growth opportunities across our wider hospitality group
Read More
Arrow Right

Sommelier

Jose Andres Group is a renowned collection of restaurants located across major A...
Location
Location
United States , Las Vegas
Salary
Salary:
14.25 - 27.50 USD / Hour
oysterlink.com Logo
OysterLink
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Wine certification from a recognized organization a plus
  • knowledge of Spanish wines and regions
  • able to speak clearly, read, write and understand English
  • knowledge of appropriate table settings and service ware
  • thorough knowledge of menu items and service procedures
  • able to take direction and work in team environment
  • able to work calmly and effectively under pressure
  • must have problem solving abilities
  • self-motivated and organized
  • able to stand and walk 100% of the time
Job Responsibility
Job Responsibility
  • Actively perform wine service focusing on guest experience and sales
  • take beverage orders and serve wine, beer, cocktails and other drinks according to JAG standards
  • observe dining and serving areas to ensure cleanliness, proper setup and service
  • ensure proper wine storing methods and conditions
  • partner with beverage leads, general manager and head chef to develop and improve wine training program
  • regularly demonstrate technique and proper execution of wine service and storage
  • conduct research on new products and opportunities
  • maintain communication with local vendors and distributors to ensure wine supplies and prevent shortages
  • assist in organization of wine-related events and festivals
  • ensure proper utilization of wine control methods at the restaurant level
What we offer
What we offer
  • Health Insurance
  • Dental Insurance
  • Paid Time Off
  • Employee Discounts
  • 401(k) Plan
  • Paid training
  • Career development opportunities
  • Fulltime
Read More
Arrow Right