Snack Bar Manager Job at KemperSports (Woodridge)

Snack Bar Attendant

The Concession Stand Worker is responsible for preparing and/or building food it...

Location

United States , San Jose

Salary:

18.95 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Previous food service experience preferred
Must be able to obtain food safety certification
Demonstrates positive guest service skills
Requires occasional lifting, carrying, pushing, pulling of up to 25 lb.
May be required to meet state age requirements for serving alcohol
May be required to obtain TIPS/TEAM card at locations that serve and sell alcohol
May be required to complete Serve Safe Food Handlers certification
Previous Guest Service experience is a plus
Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays

Job Responsibility

Courteously greets and assists all guests
Takes food orders and serves guests
Prepares and builds food items according to standardized recipes and directions
Properly stores food by applying food safety policies and procedures
Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
Breaks down, cleans, and sanitizes workstations
Serves food to guests while ensuring guest satisfaction and anticipating the guests’ needs
Replenishes food items and ensures product is stocked to appropriate levels
Maintains excellent service, positive demeanor, friendly, efficient, and positive service towards guests, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Snack Bar Attendant

The Snack Bar Attendant is responsible for performing a variety of duties within...

Location

United States , San Jose

Salary:

19.00 USD / Hour

HMSHost

Expiration Date

Until further notice

Requirements

Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
Requires the ability to bend, twist, and stand to perform normal job functions
Requires the ability to lift/push objects weighing over 40 lbs
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Job Responsibility

Greets customers and takes food order
provides information about menus
looks for opportunity to 'up-sell' products
Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all HMSHost customer service and cash handling policies and procedures
Cleans and stocks work area
Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing
Transfers supplies and equipment between storage and work areas by hand or cart
Assists with a variety of kitchen-related functions as needed
Receives inventory, moves and lifts food and beverage products and supplies
maintain a solid knowledge of product and services available in unit

What we offer

Health, dental and vision insurance
Generous paid time off (vacation, flex or sick)
Holiday pay
Meal and Transportation Benefits
401(k) retirement plan with company match
Company paid life insurance
Tuition reimbursement
Employee assistance program
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus

Fulltime

Snack bar concessions supervisor

The Snack Bar/Concessions Supervisor is responsible for overall supervision and ...

Location

United States , Newkirk

Salary:

16.50 USD / Hour

7 Clans Casinos

Expiration Date

Until further notice

Requirements

Must be at least 21 years of age
High school diploma or GED (Associate's degree preferred)
3 to 5 years of experience in food services and personnel management (comparable combination considered)
Casino experience preferred
Customer Service and Communications experience required
Prior management/supervisory experience required
Must be punctual and dependable
Knowledge, skills, and experience in hiring, training, scheduling, supervision, communications, decision making, problem solving, complaint resolution, and resource allocation
Read, write, and speak English
Protect company confidentiality

Job Responsibility

Supervise and administer general food service operation
Maintain compliance with Oklahoma State Health Department requirements for cleanliness, hygiene, food storage, and production
Ensure guidelines are followed per gaming regulations (NIGC MICS, State Gaming Compact, Policy and Procedure, TICS)
Respect mission of Otoe-Missouria Tribe and OMDA
Recommend aspects of operations concerning food services
Assist in training and coordination of staff
Assist in maintaining standards required by state and federal bodies
Assist with training of FOH and BOH staff
Monitor employee development and overtime
Maintain standards of staff performance

Fulltime

Concessions Snack Bar Attendant-cook

This position is responsible for taking food orders, cashiering, preparing, and ...

Location

United States , Newkirk

Salary:

14.00 USD / Hour

7 Clans Casinos

Expiration Date

Until further notice

Requirements

Prior customer service in a demanding environment preferred
Must have excellent customer service/communication skills
Must maintain a neat and professional appearance
High school diploma or GED
At least six (6) months’ server experience in a full-service bar and/or restaurant preferred
Basic knowledge of our POS systems
Must be able to control the flow of the cash points and the balance of the guests flow to the staff
Must be accurate in taking payments from the guests and maintain all documents required by casino and our accounting firm
Must always utilize a counter fit pen when receiving currency of $ 20.00 and above
Must maintain a perfect balance no cash shorts or long for each shift

Job Responsibility

Taking food orders, cashiering, preparing, and cooking orders, serving food and beverages, prep work and stocking for the next shift/day, and the overall cleanliness of the work area
Greet guest and team members eagerly upon arrival to the casino/hotel, always maintain an initiative-taking guest service approach
Be able to assist with guest questions by being knowledgeable regarding promotions, events, specials, areas, and locations of casino
Maintaining attendance to ensure Casino and Guest has necessary coverage to provide efficient guest service standards
Performs all duties in accordance with company team member handbook, objectives of the Otoe Missouria Tribe, internal policies, procedures, and controls, as well as applicable laws and gaming regulations
Maintains the Departmental log(s) noting any unusual occurrences, incidents, equipment failures, safety issues, disputes, etc.
Makes effort to keep informed of company information and communications by reviewing property bulletin boards, departmental log/shift reports, departmental/company emails, signage, and company newsletter
Ensure the operational effectiveness
Serve as a role model to staff and management by performing duties professionally, interacting with customers, managers, staff, and community with integrity while maintaining a working environment that encourages cooperation and respect for all
Help in maintaining a workplace that is comfortable, clean, and fun

What we offer

shift differential
tips

Fulltime

Snack Bar Attendant

Provides informal fast food and beverage service in the snack bar and/or halfway...

Location

United States , Woodridge

Salary:

9.00 - 10.00 USD / Hour

KemperSports

Expiration Date

Until further notice

Requirements

High school required
College degree preferred
1 year applicable functional, supervisory and/or management experience, preferably in the golf industry
Demonstrated quality written, verbal, and interpersonal communication skills
Ability to analyze and solve problems
Ability to efficiently handle multiple duties under pressure with minimal supervision
Ability to work flexible hours as required including evenings/weekends
Positive attitude, professional manner and appearance in all situations

Job Responsibility

Provide food and beverage service in accordance with the menu and company quality standards
Maintain cleanliness and sanitation of equipment, and production, storeroom, service and other areas
Ensure that required income, cost control and inventory procedures are consistently used
Requisition supplies from club’s kitchen and storeroom, and ensure proper transfer and storage
Provide adequate display of garnishes and condiments on “self-serve” basis
Comply with applicable health, alcoholic beverage, fire and other laws/requirements
Inspect club facility to ensure that sanitation, safety, energy management, preventive maintenance and other programs are in place in area(s) of responsibility
Work with F& B Manager to develop outlet budget and monitor to ensure that financial goals are attained
Prepare and serve food and beverage products as appropriate
Assure the efficient and timely submission of all required operational and financial reports

What we offer

plus tips

Snack Bar Employee

This Snack Bar Employee position is offered by a reputable catering service that...

Location

United States , Stamford

Salary:

Not provided

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Experience in customer service or food preparation preferred
Ability to work flexible hours including weekends and holidays
Must be able to stand for extended periods
Good communication skills
Ability to work as part of a team
Basic math skills for handling transactions
Previous experience in food service or hospitality preferred
Ability to operate POS systems and handle cash transactions accurately
Strong customer service and communication skills

Job Responsibility

Greet customers and take food and beverage orders
Process orders accurately and efficiently using the POS system
Handle cash, credit/debit card transactions, and provide change as necessary
Maintain a clean and organized cashier station
Answer customer questions regarding the menu, prices, and specials
Ensure all payments are processed correctly and provide receipts
Confirm that all items in an order have been properly prepared before they are served to the customer
Verify that food is prepared to specifications and meets quality standards
Coordinate with the grill/line cook to ensure food items are ready in a timely manner
Ensure that all food items are presented in an appetizing and professional manner

What we offer

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training opportunities
Career advancement potential

Snack Bar Attendant

The Snack Bar Attendant at Franklin Canyon Golf Course provides friendly, custom...

Location

United States , Hercules

Salary:

18.00 USD / Hour

KemperSports

Expiration Date

Until further notice

Requirements

Food Handlers Card (Within 30 days of Hire)
Responsible Beverage Server Certification (Within 60 Days of Hire)
Must be 21+ due to alcohol service requirement

Job Responsibility

Serve food and beverages to guest from the Snack Bar
Cook menu items on grill and deep fryer
Stock all necessary items in the Snack Bar & Pro Shop
Maintain and ensure cleanliness of snack bar area
Keep all product organized and stocked
Manage all payments and cash
Balance cash drawer at the end of the shift
Complete assigned side-work and prep-work
Perform other related duties that may be assigned by Management

Parttime

Snack Bar Attendant

The purpose of this role is the set-up, preparation, organization and service of...

Location

United States , Lincoln

Salary:

15.00 USD / Hour

LinPepCo

Expiration Date

Until further notice

Requirements

High School diploma or equivalent
Basic knowledge of computers and tablets
Effective oral and written communication skills
Skills in decision making
Skills in organizing and prioritizing work and tasks
Ability to provide attention to detail
Ability to work with others
Ability to multitask

Job Responsibility

Set-up and organize the snack bar at the Academic Grind for daily operation
Greet customers, take orders, prepare and serve food and beverages to students, faculty and staff
Operate cash register and receive payments
Ensure proper food handling procedures including stocking, storing, rotating and checking temperature of products
Clean and sanitize workstation and equipment
Order and receive inventory and supplies as needed
Perform all opening and closing duties based on operational checklists
Perform other duties as necessary

Parttime

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Snack Bar Manager

Job Description

Job Responsibility

Requirements

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