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Cranswick Gourmet Kitchen is supplying high quality cooked product to a number of market leading customers. The goal of our food manufacturing site, Cranswick Gourmet Kitchen, is to produce quality cooked food for market leading customers. As a team, we aim to create a culture where everything we do is to the highest possible standard and we are looking for like-minded individuals to be a part of this. We are looking to recruit a number of Skilled Production Operatives for our Collation and High Risk areas to join our team within the production area. The ideal candidate will be reliable, show initiative, and have accuracy with excellent attention to detail. As a Skilled Production Operative, you will be responsible for completing verification checks and being able to operate and understand all machinery, ensuring high-quality product is being continuously produced. Hours: Monday to Friday 06:00-15:00 or 15:00-23:30. Hourly rate: £13.53 for day shift and £14.53 for evening shift.
Job Responsibility:
Ensure all product specifications and quality standards are followed
Understand the operation of all machinery used in a given area and ensure optimum setup to maximise efficiency and achieve target yields
Champion our paperless system to help drive our Second Nature initiative
Work as part of a team to identify areas of opportunity or support needed and liaise with management where appropriate
Remain level-headed, logical, and approachable with all colleagues and customers
Demonstrate flexibility by achieving a wide variety of production tasks across the site
Recognise the importance of verification checks and complete in a timely manner
Liaise closely with other departments to problem solve and establish agreed solutions
Ensure compliance with key company and customer requirements and assist in audits
Work in partnership with the wider team to be part of the site culture which drives food safety, H&S, ethical, environmental, and energy behaviours
Requirements:
Prior experience within the food industry in a role that is machine-oriented and/or multi-skilled is required
Reliable and good timekeeper
Ability to use IT systems, and be comfortable with running and understanding a paperless factory
Conscientious, enthusiastic and willingness towards meeting deadlines
Be able to show initiative and good problem-solving skills
Good knowledge of basic food hygiene and health & safety principles
Ability to communicate, understand, and follow instructions and have good attention to detail