CrawlJobs Logo

Site Hygiene Manager

bakkavor.com Logo

Bakkavor

Location Icon

Location:
United Kingdom , London

Category Icon
Category:

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided

Job Description:

Effectively lead and manage the hygiene team and function on the relevant shift, ensuring that all hygiene standards are consistently maintained and developed to the highest level. These standards will be reviewed regularly and, where necessary, challenged and improved.

Job Responsibility:

  • Ensure a safe working environment and comply with all SHE policy standards
  • Achieve and continuously improve hygiene standards, demonstrated through key KPIs
  • Manage CIP systems and all documentation for interim and deep cleaning
  • Promote a culture of challenge, feedback, and continuous improvement
  • Deliver 100% internal and external customer service and represent the company professionally
  • Maintain strong employee relations through fair and consistent application of HR policies
  • Translate the manufacturing strategy and operational plan into clear shift actions owned by the team
  • Plan and manage labour, equipment efficiency, and ancillary services to meet productivity and cost targets
  • Ensure the team structure is fit for purpose and lead training and development to support progression and capability
  • Communicate effectively to keep the workforce informed and maintain strong cross-functional links
  • Drive hygiene, health and safety, and technical standards to meet all business, customer, and audit requirements

Requirements:

  • Experienced people manager
  • Strong expertise in hygiene
  • Logical, clear-thinking approach
  • Ability to remain composed and effective under pressure
  • Strong communication skills (verbal, written, presentations)
  • Ability to influence, guide, and collaborate
  • Demonstrates adaptability and flexibility across different hours and operational areas
  • Hands-on experience in hygiene within a manufacturing setting
  • Solid understanding of COSHH requirements
  • Experience in the food industry
  • Advanced Food Hygiene or IOSHH qualifications (advantage)

Nice to have:

  • Advanced Food Hygiene or IOSHH qualifications
  • Experience in the food industry
What we offer:
  • Life Assurance (2.5 x salary)
  • Short Term Bonus Scheme up to 20% of basic salary
  • 25 days Holiday plus Bank Holidays
  • Staff Shop
  • Stakeholder Pension Scheme
  • MyBargains Discount Platform
  • Personal Accident Insurance
  • Free Independent Mortgage Advice
  • Employee Assistance Programme
  • A Range of voluntary benefits (holiday purchase scheme, additional life assurance, dental & hospital cash plans)
  • Discounted tutoring for children
  • Access to financial learning tools and affordable loans via your salary
  • Private Medical Insurance (employee & family cover)
  • Cash allowance (car)
  • Commitment to wellbeing including emotional, physical and financial support services

Additional Information:

Job Posted:
December 23, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Site Hygiene Manager

Site Hygiene Manager

To effectively manage the Hygiene team ensuring that all Hygiene standards are m...
Location
Location
United Kingdom , Tilmanstone
Salary
Salary:
Not provided
bakkavor.com Logo
Bakkavor
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experience of managing and motivating teams
  • A logical and clear thinking approach, particularly under pressure
  • Able to demonstrate strong leadership and communication skills (verbal, written and presentations)
  • Able to demonstrate the Bakkavor values
  • Must be adaptable and flexible to working hours and areas
  • Experience of working in hygiene in a manufacturing environment
  • COSHH
Job Responsibility
Job Responsibility
  • Own, drive and implement significant change and improvement in cleaning efficiency and effectiveness
  • Responsible for the hygiene management team to deliver Bakkavor standard hygiene sustainability across the site through effective coaching of the team
  • Own and deliver the hygiene strategy across the site with input from the SLT and planning up to 6 months ahead
  • Host customer visits and vendor liaison
  • Enhance the health and safety culture across the site
  • Management and achievement of KPI’s across the site
  • Lead robust end to end investigations in respect of microbiological improvement
  • Accountable for staff training, development and wellbeing in the department, delivering year on year improvement to the employee engagement survey
  • Employ effective root cause analysis to drive SMART actions, leading to improved results
  • In collaboration with other functions such as technical, operations and engineering, create, execute and communicate hygiene performance and plans in order to achieve best performance and outcomes
What we offer
What we offer
  • Up to 20% bonus
  • £8,400 p/a car allowance
  • private healthcare
  • Life Assurance (2.5 x salary)
  • Private medical insurance (employee & family cover)
  • Car allowance (£8,400 per annum)
  • Annual Bonus Scheme
  • 25 days holiday plus 8 bank holidays as standard
  • Staff Shop
  • Stakeholder Pension Scheme
  • Fulltime
Read More
Arrow Right

Site Hygiene Manager

In this integral role as Hygiene Manager, you will effectively lead and manage t...
Location
Location
United Kingdom , London
Salary
Salary:
Not provided
bakkavor.com Logo
Bakkavor
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced people manager
  • Strong expertise in hygiene
  • Logical, clear-thinking approach
  • Ability to remain composed and effective under pressure
  • Strong communication skills (verbal, written, presentations)
  • Ability to influence, guide, and collaborate
  • Demonstrates adaptability and flexibility across different hours and operational areas
  • Hands-on experience in hygiene within a manufacturing setting
  • Solid understanding of COSHH requirements
Job Responsibility
Job Responsibility
  • Ensure a safe working environment and comply with all SHE policy standards
  • Achieve and continuously improve hygiene standards, demonstrated through key KPIs
  • Manage CIP systems and all documentation for interim and deep cleaning
  • Promote a culture of challenge, feedback, and continuous improvement
  • Deliver 100% internal and external customer service and represent the company professionally
  • Maintain strong employee relations through fair and consistent application of HR policies
  • Translate the manufacturing strategy and operational plan into clear shift actions owned by the team
  • Plan and manage labour, equipment efficiency, and ancillary services to meet productivity and cost targets
  • Ensure the team structure is fit for purpose and lead training and development to support progression and capability
  • Communicate effectively to keep the workforce informed and maintain strong cross-functional links
What we offer
What we offer
  • Competitive Salary depending on experience plus £8,400 car allowance (paid as car allowance monthly)
  • up to 20% annual bonus scheme
  • Private Health (Employee and Family)
  • Life Assurance (2.5 x salary)
  • Short Term Bonus Scheme up to 20% of basic salary
  • 25 days Holiday plus Bank Holidays
  • Staff Shop
  • Stakeholder Pension Scheme
  • MyBargains Discount Platform
  • Personal Accident Insurance
  • Fulltime
Read More
Arrow Right

Hygiene Manager

We're proud to be partnering with a leading food manufacturing business that's l...
Location
Location
United Kingdom , Lincolnshire
Salary
Salary:
40000.00 - 50000.00 GBP / Year
zestfoodjobs.co.uk Logo
Zest Food Jobs
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven experience in a managerial hygiene role within a food manufacturing environment
  • Strong knowledge and understanding of BRC and HACCP
  • Previous exposure to retailer standards and customer audits
  • Excellent leadership and communication skills with the ability to motivate and develop a team
  • Forward-thinking mindset, focused on continuous improvement and results
Job Responsibility
Job Responsibility
  • Lead and manage the site hygiene team to deliver exceptional standards
  • Drive and maintain hygiene performance across all areas of the factory
  • Ensure customer and retailer standards are met and exceeded
  • Guarantee the site is audit ready at all times
  • Manage the site hygiene budget, including the ordering of chemicals and PPE
  • Plan and lead all deep cleaning activities across the site
  • Collaborate closely with the Technical team to continuously improve hygiene practices
  • Champion best practices in line with BRC, HACCP, and customer requirements
  • Fulltime
Read More
Arrow Right

Hygiene Manager

We're recruiting on behalf of our a long standing client of ours for a Hygiene M...
Location
Location
United Kingdom
Salary
Salary:
45000.00 - 50000.00 GBP / Year
zestfoodjobs.co.uk Logo
Zest Food Jobs
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven leadership experience in a hygiene management role within food manufacturing
  • Strong understanding of BRC and major retailer standards
  • Hands-on experience with CIP systems and hygiene management systems
  • Excellent communication and organisational skills, with a keen eye for detail
  • Passion for continuous improvement and maintaining the highest standards of hygiene
Job Responsibility
Job Responsibility
  • Lead, motivate, and develop the hygiene team (6 direct reports)
  • Ensure the site is always prepared for customer visits and external audits
  • Support with customer and third-party audits, ensuring compliance with BRC and retailer standards
  • Write, update, and implement hygiene procedures and standards
  • Coordinate and manage the cleaning schedule in line with QMS requirements
  • Manage chemical suppliers, PPE, and stock control
  • Ensure effective use of CIP systems and cleaning processes
  • Drive continuous improvement across hygiene operations
Read More
Arrow Right

Site Manager

We are seeking an experienced manager to oversee all aspects of our daily club l...
Location
Location
United States , Los Angeles
Salary
Salary:
Not provided
thegatheringspot.club Logo
The Gathering Spot
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor's degree in Hospitality Management, Culinary Arts, or related field
  • Minimum of 7 years of experience in food and beverage management, with at least 3 years in a director-level position
  • Proven experience in curating and executing high-profile events involving food and beverage
  • Demonstrated expertise in inventory management and cost control
  • Strong interpersonal and communication skills, with the ability to interact effectively with members, staff, and vendors
  • Excellent leadership and team-building abilities
  • Proficiency in F&B management software, Google & Microsoft Office suite
  • Knowledge of wine, spirits, and current culinary trends
  • ServSafe Manager certification and any relevant food safety qualifications
  • RBS Certified
Job Responsibility
Job Responsibility
  • Oversee daily operations of all food and beverage outlets within the club
  • Ensure high standards of food quality, service, and hygiene are consistently maintained
  • Develop and implement strategies to enhance member satisfaction and increase revenue
  • Curate and execute a diverse range of food and beverage events, from intimate gatherings to large-scale functions
  • Collaborate with the events team to create unique, memorable experiences for members and their guests
  • Oversee menu planning, staffing, and execution of all F&B-related events
  • Recruit, train, and mentor F&B staff to ensure a high-performing team
  • Foster a positive work environment that promotes teamwork and professional growth
  • Conduct regular performance evaluations and provide constructive feedback
  • Actively engage with club members to gather feedback and address concerns
  • Fulltime
Read More
Arrow Right

Site Manager

We are seeking an experienced and dynamic Site Manager to oversee all aspects of...
Location
Location
United States , Atlanta
Salary
Salary:
Not provided
thegatheringspot.club Logo
The Gathering Spot
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor's degree in Hospitality Management, Culinary Arts, or related field
  • Minimum of 7 years of experience in food and beverage management, with at least 3 years in a director-level position
  • Proven experience in curating and executing high-profile events involving food and beverage
  • Demonstrated expertise in inventory management and cost control
  • Strong interpersonal and communication skills, with the ability to interact effectively with members, staff, and vendors
  • Excellent leadership and team-building abilities
  • Proficiency in F&B management software, Google & Microsoft Office suite
  • Knowledge of wine, spirits, and current culinary trends
  • ServSafe Manager certification and any relevant food safety qualifications
  • RBS Certified
Job Responsibility
Job Responsibility
  • Oversee daily operations of all food and beverage outlets within the club
  • Ensure high standards of food quality, service, and hygiene are consistently maintained
  • Develop and implement strategies to enhance member satisfaction and increase revenue
  • Curate and execute a diverse range of food and beverage events, from intimate gatherings to large-scale functions
  • Collaborate with the events team to create unique, memorable experiences for members and their guests
  • Oversee menu planning, staffing, and execution of all F&B-related events
  • Implement and maintain an effective inventory management system
  • Monitor and analyze food and beverage costs, making adjustments as necessary to ensure profitability
  • Negotiate with suppliers to ensure the best quality products at competitive prices
  • Recruit, train, and mentor F&B staff to ensure a high-performing team
  • Fulltime
Read More
Arrow Right

Multi-Site Shift Manager

This is a pivotal opportunity to join the Glenshire Brands 1 Ltd team and lead t...
Location
Location
United Kingdom , Central Scotland Region (covering stores in Stirling, Bathgate, and Falkirk)
Salary
Salary:
13.49 - 13.50 GBP / Hour
glenshire.co.uk Logo
Glenshire Group
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven management experience within a Quick-Service Restaurant or Food Service environment
  • Must hold a full, clean UK driving licence and have access to reliable transport for frequent travel between the Stirling, Bathgate, and Falkirk sites
  • Demonstrated ability to coach, direct, motivate, and mentor management teams across multiple locations
  • Must have the availability to work across various shift patterns (including weekends) and the flexibility to travel regularly between Stirling, Bathgate, and Falkirk
  • Sound financial understanding and accountability for driving sales and managing cost centres across a territory
  • Sound Communication and Interpersonal Skills
Job Responsibility
Job Responsibility
  • Overseeing the financial performance of multiple sites, demonstrating accountability for growing regional sales, managing labour costs, and achieving key operational KPIs
  • Ensuring all products served across all sites meet rigorous quality standards and that operational procedures are followed consistently (Health & Safety, Food Hygiene, and compliance)
  • Identifying and resolving efficiency bottlenecks across the territory and implementing best practices to ensure a clean, swift, and profitable operation
  • Monitoring stock control, minimising waste, and ensuring compliance with all internal and external audit requirements
  • Providing consistent leadership, coaching, and mentorship to the Restaurant General Managers and Shift Managers across the region
  • Championing Yum!’s culture and Glenshire Group values, fostering a positive, engaging, and professional environment across all three locations
  • Supporting the RGMs in hiring and training high-performing teams, and taking ownership of succession planning within the region
  • Ensuring a consistent focus on exceeding Customer Satisfaction targets across all sites, resolving complex customer issues as they arise, and driving a 'customer-first' culture
What we offer
What we offer
  • Weekly Pay
  • Generous Mileage Allowance to cover travel expenses across the Central Scotland sites
  • 50% discount at our Pizza Hut delivery sites
  • Work with a great team in a supportive environment focused on your success
  • Fulltime
Read More
Arrow Right

Hygiene Manager

This position will suit someone who enjoys having real accountability for hygien...
Location
Location
United Kingdom
Salary
Salary:
Not provided
zestfoodjobs.co.uk Logo
Zest Food Jobs
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experience in a Hygiene Manager, Hygiene Lead, Technical or Food Safety role within food manufacturing
  • Strong knowledge of hygiene systems, microbiology, cleaning validation and audit standards
  • Knowledge of BRCGS, HACCP and food safety legislation
  • A proven ability to lead teams, manage suppliers and drive standards
  • A proactive, organised and improvement-focused mindset
  • Degree, HND or equivalent in a relevant discipline
  • HACCP / Food Safety qualifications (Level 3 or 4 preferred)
  • COSHH or chemical handling knowledge
Job Responsibility
Job Responsibility
  • Full ownership of site hygiene standards, sanitation programmes and cleaning systems
  • Development, maintenance and verification of cleaning schedules and instructions in line with food safety and audit standards (e.g. BRCGS)
  • Management of hygiene chemicals, consumables, equipment and suppliers, including cost control and performance management
  • Oversight of pest control, environmental monitoring, microbiological testing and water sampling programmes
  • Driving microbiological risk reduction and hygiene improvement initiatives across the site
  • Ensuring safe storage, handling and use of hygiene chemicals in line with COSHH and safety requirements
  • Conducting internal hygiene audits, trending results, root cause analysis and corrective actions
  • Leadership of the hygiene team, including rotas, training, performance management and development
  • Delivery of hygiene and waste-handling training and awareness across the wider site
What we offer
What we offer
  • A role with real ownership and influence over hygiene and food safety standards
  • The opportunity to lead, shape and improve hygiene culture on site
  • A mix of strategic responsibility and operational involvement
  • Strong alignment with Technical and QA leadership
Read More
Arrow Right